Tacos Lupe - Carte

Jarrod's Coffee, Tea, Gallery

➤ 154 West Main Street, Mesa, 85201, United States Of America

Carte • Tea • Cafe • Coffee • Coffee & Tea

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"I really enjoyed the atmosphere of this coffee shop; there’s an impressive amount of artwork on display, and I'm even considering purchasing one of the pieces. While I was wandering around the café, I noticed a large dining table where five students were deeply engrossed in their laptops and textbooks. It’s worth mentioning that schools are closed for Christmas, which likely explains why they were there. I’ve been to coffee shops that impose time limits unless you’re actively making a purchase, but this place felt much more inviting. The iced coffee I ordered was amazing, and the staff was very courteous. Ultimately, it’s all about creating a space that makes people want to return, and we definitely plan to come back. Best wishes to everyone there! – J.V.N."

Bobby-q Bbq And Steakhouse

➤ 1610 South Stapley Drive, Mesa, United States

Carte • Bbq • Cheese • American • Steakhouse

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"Took my mom out to lunch here. It was a beautiful walk up to the door. Lots of flowering bushes and greenery. Not impressed by the hostess. She was a bit short with us and not at all welcoming. Our server Kelly on the other hand was amazing. Just theright amount of professional and fun. This is not a cheap place to eat. Appetizers are minimum $17 and the sirloin I got was$31 for a 10 ounce. It was tender and while I realize its not the most flavorful cut it was their cheapest cut. I normally payaround $22 elsewhere for a New York cut. They go very light on seasoning. I had a baked potato and Mac and cheese for sides. Mymom had the baby back ribs, mashed potatoes coleslaw. She didn't like the coleslaw and said the ribs were but I heard her talkmore about having so many bone pieces to watch for. The gave us delicious corn bread for snack and the brought these tinycomplimentary donuts. My mom liked the donuts but I did not. I felt they were oily and left a film in my mouth. It was ok and Ididn't refuse the food but honestly I wouldn't go back. I will say the guy at the next table over got the nachos appetizer andit was a huge plate if you are into nachos. This place to me was too expensive and I expected to be wowed by the taste and Iwasn't. I have had much better steaks, even sirloins cheaper elsewhere."

Olive Garden

➤ 1261 W Southern Ave, Mesa, Arizona, 85202, United States

Carte • Soup • Greek • Pasta • Salads

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"Stopped here for dinner to go and it was easy to order online, fast service and a friendly delivery to the car, guy. The only thing was, when I checked the order after already arriving home it was missing sauce...YES, as in, NO SAUCE over the pasta and no side sauce, which were both requested. Talk about upset!!! I contacted the Manager immediately and he made it all better for me as his apology was sincere and he returned my charges plus, gave me a gift to grab another dish. You ROCK!!! I 'm not going to lie!!! Everyone who knows me, knows that OLIVE GARDEN IS MY SPOT so, I was no longer upset once he addressed the problem. I unfortunately, had pasta with no sauce so I saved it. The next day, I went to grab sauce to complete the meal, even though, I didn 't want to go outside but, I also didn 't want to toss it either). We all know that pasta can taste better the next day therfore, it was yummy I 'm honestly not sure what these cook 's were thinking‍‍ Hooray to the a manager Andrew I believe, that 's his name) Thank you for taking care of the #1 OLIVE GARDEN FAN!"

Sekai Sushi

➤ 1017 South Gilbert Road, Mesa, 85204, United States Of America

Carte • Cafe • Asian • Sushi • Japanese

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"Josh the Master Sushi Koch, Luis the smiling chef Sujin the hosts with the most treated me my fiance Suzi Q as we family. Excellent service, infectious positive energy, the most excellent sushi has us almost addicted.... probably will go once a week! No ugly portions either... my fave Hamachi sashimi is cut into plates that melt in my mouth... Someone Peench Me?!? ...and this boy has eaten Sushi since the first introduction as a young navy in Okinawa Japan at the end of 1973. I'm Robbo Grimes and I approved this message! (o)"

La Parrilla Suiza

➤ 1622 S Stapley Dr, 85204, Mesa, United States

Carte • Tapas • Tacos • Lunch • Mexican

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"Delicioso! We arrived around 7 pm, so I'm guessing that's why it wasn't very busy, so we were greeted and seated promptly. We were seated right next to the large kitchen window where you can see where all the magic ? happens! ? It took us a while to review the menu because it is extensive...so many delicious sounding choices. I chose the #14 Bistek con Enchiladas Suizas two cheese enchiladas served with two charbroiled beef tacos and a small side of probably the best Spanish rice I've ever tasted and a generous side of their equally delicious pinto beans. The flavor of the beef in the tacos is exceptional and their green avocado based salsa makes them taste even better. They STUFF their freshly made corn tortillas with the charbroiled beef, so I was nearly STUFFED after eating both of those. The meat tastes like perfectly grilled steak...tender and juicy. The cheesy enchiladas were very different from any other Mexican restaurant I've ever been to, with a mozzarella type cheese, perhaps combined with some cheddar. I'm not sure, but all that really matters is they were delicious with a moderate amount of their spicy, but not too spicy, red sauce. All the flavors went incredibly well together. Yes, I would order that same dish again! My husband chose #35 Enchiladas Suizas three fresh handmade corn tortillas filled with chicken, beef, or cheese covered with red enchilada sauce, melted cheese, and sour cream, served with charro beans and rice. He got the chicken enchiladas which he said were great. My son ordered #15 Pechuga Suiza two flour tortillas stuffed with cheese and grilled thin chicken breast topped with more cheese, served with two beef or chicken tacos sauteed with bacon, bell peppers, and onions, which he thoroughly enjoyed. And finally, his significant other, who recommended this restaurant, chose her go-to dish, the #5 Queso Suizo their unique melted cheese served on a skillet, and browned, with flour tortillas, and added a side of their refried beans. Not only was the food exceptional, but the service was great! Our server responded promptly to our requests and was very attentive. Will I go back to this restaurant? Absolutely ?, and I'm anxious to do so. Delicioso!"