Téléphone: +15414798463
Adresse: 1610 Southwest Allen Creek RoadOR 97527, Grants Pass, United States
Ville: Grants Pass
Menu Plats: 35
Avis: 2944
Site Web: http://www.dineatthevine.com/
"Our family went to The Vine to celebrate my daughter’s, who recently diagnosed with Celiac disease, birthday with family. This was the first time in Southern Oregon she’s been able to order nearly everything on the menu because it all can be gluten free. The staff was amazing and so helpful and knowledgeable about celiac. The food was delicious and for the first time in a long time, everyone in the family LOVED their meals. This made my daughter’s day and we will definitely be back. I highly recommend The Vine!!! Dietary restrictions: Having a Celiac means gluten free without cross contact is vital for safe eating. The staff was very knowledgeable about Celiac, knew exactly what was gluten free and what modifications would be made to make it safe. The designated the order for our celiac so the kitchen staff would take additional precautions, including cleaning and new gloves for her meal. While the menu doesn’t specify everything asking the staff to identify the 1 thing on the menu that couldn’t be gluten free. When we had additional questions the server would check with the kitchen to verify. My daughter felt very safe and is excited to go back for another visit. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Fettuccine Alfredo, House Salad, Chicken Parmesan, Roasted Garlic Appetizer, Calamari, Chicken Marsala"
Tous les prix sont des estimations sur Menu.
Grants Pass, nichée dans l'Oregon, est célèbre pour ses activités de plein air. La cuisine locale propose du saumon frais, des desserts aux baies et des délices de la ferme à la table reflétant ses racines du nord-ouest du Pacifique.