Allgauer's On The Riverfront

I stayed at the Hilton just to have a weekend get away and didn't want to go out to eat so I decided to go down the the restaurant, can I just say delicious! I got the red wine braised pot roast which was so good and filling, I also had shrimp bisque which was really good as well. I will have to for there for dinner one evening.

We have been attending the Easter and Mother's Day brunch at this restaurant for nearly 25 years, but this year's Easter brunch was extremely disappointing. The quality of the food was below average and we were charged nearly $470.00 for 4 people, with only a third of the variety they used to offer. The general manager mentioned that the restaurant is struggling financially and the high cost barely covers the expenses for food and staff. Despite knowing the poor quality of the brunch, he still attempted to justify it with various excuses. We have decided not to return for the Mother's Day brunch, and we recommend that you do the same.

The Sunday breakfast buffet at this restaurant was nothing special, and ordering off the menu a la carte didn't offer anything unique either. We had to seat ourselves, which was our first impression. The made to order omelette was not prepared as requested. This restaurant is just another typical hotel restaurant, specifically the Hilton. The bistro on the river concept didn't seem to impress us as we were seated inside a dull dining room. It felt like there may have been a better restaurant nearby that we could have tried instead. The wait staff seemed overwhelmed with only one person attending to multiple tables. The experience was just okay, not great. Don't get your hopes up for anything... Visualizza piatti

I made reservations at open table for a Saturday 6/8/2023 at 5:30pm for two. When we arrived there was a sign seat yourself. There was only three other occupied tables in the entire restaurant so finding a seat was not a problem. The waiter gave us the bar menu. When I asked if there was a dinner menu we were informed that the restaurant was not attracting many people so the offering was limited but the chef offered to make us what ever we wanted off the dinner menu. We had crab cakes, salmon and creme brulee which was good. The restaurant needs to be updated. It is old, tired and the windows that overlook the river were dirty. Not a great ambience. Sorry to say we will not be returning. It...

In elementary school, everybody's favorite day in the cafeteria was french toast stick day. You could pile on a mountain of syrup that would make your dentist cringe, and no one would say anything. Allgauer's Bread Pudding transports you back into a simpler time, a toastier time. Upon just entering the room, the sweet smell of syrup and cinnamon filled the air. It looked wonderful too. It was coated in a sticky syrup that sent me right back to the cafeteria. I thought the dense, gooey, spongy texture would be unappealing, but I discovered that I actually enjoyed it. The taste was exactly like that of french toast, but with a lot of syrup. I can only imagine how it would taste warm with a sco...

Ok there was a time in the days of the spinning salad when this was a legit 4* resteraunt. Yes these days are past but there are still some good meals to be had from the old girl. The ambiance is dated for sure however if you are a Hilton Diamond member and travel this meal comes with a $15 discount so the value is solid. The menu is respectable and if you want bar food ask for the dinner menu at the bar the pizza and burgers are covered by the discount. For $26 $11 after discount! I would definitely order this again. The allgauers salad is a pear, cranberry, walnut vinaigrette with a tart sweet and sour to it very good! The chicken breast was cooked moist and the spinach/artichoke spread wa... Visualizza piatti

Today being Mother 's day, five of us decided on going to Allgauers for brunch. On line the price is normally $75 per person. They raised the price $10 today to $85. The food was OK, but not worth $85. When the bill came they added $85 for a tip. We were good with that, the service was great. They added an extra $17 convience fee. We asked the manager what this was for. He first stated that the fee was split between the servers and the restaurant. When we stated the $85 was already set for the servers, he changed his story. He then stated they had to pay open table for reservation service. We told him we didn 't go through open table that the reservation was made by phone. He then stated tha...

My cousin and I ate here on Sunday, December 18, 2022. We liked the variety of buffet entrée selections and desserts. We love seafood and I was quite attracted to the fresh lox with capers on a toasted bagel. I sampled some of the shrimp cocktails, and fresh oysters on the half shell and loved the attentive staff service. Although some of the food was dry, most of the food was fresh and tasty. I was so impressed that I made reservations for my husband and me for Christmas brunch. On Christmas day, after visiting our daughter in the ICU unit at the hospital, we looked forward to an uplifting brunch. I gave it raving reviews due to my experience the week prior. The buffet spread has expanded i...

My husband and I went to their New Year 's Day champagne brunches for many consecutive years. Of course COVID interrupted this. To my recollection, they didn 't do it for NY 2023. This year I saw on their website that there would be a brunch on Christmas but it didn 't mention anything about Jan. 1. I asked about it on the Contact Us area of the website. After almost a week went by with no response, I called the restaurant and left a voice message. I got no response to that either. After a couple days, I thought maybe someone with the hotel could answer my question. We really would prefer their brunch to booking somewhere else; just needed an answer as to if they were doing it. I called at a... Visualizza piatti