Telefono: +33557242853,+33890210161,+33890718665
Indirizzo: 22 rue guadet33330 Saint-ÉmilionFrance
Città: Saint-Émilion
Menu Piatti: 35
Recensioni: 5150
Sito Web: http://www.lardetbouchon.fr
"We were first in the restaurant at 7 and it felt strange and very quiet, especially as you are underground, but within an hour every table was occupied and the place came alive. Food was excellent. Perfectly cooked and presented. Thanks chef. Enough choices without being overwhelming. Service first class. Very friendly, helpful and informative. Huge selection of wines. A large percentage local but what ever your fancy, you will find it here. Priced very reasonably considering where you are. Overall a very good experience and will be back."
Menu completo - 35 opzioni
Tutti i prezzi sono stime su Menu.
Dessert
Tartufo
Tartufo: gelato alla vaniglia, cuore di cioccolato fondente e cacao amaro.
Panna Cotta
Panna Cotta cremosa al profumo di vaniglia, servita con coulis di frutti di bosco freschi.
Creme Brulée
Classico dessert francese con crema vellutata al profumo di vaniglia e crosta di zucchero caramellato.
Torta Al Cioccolato
Torta al cioccolato: un dolce soffice e ricco con strati di cioccolato fondente e una glassa cremosa al cioccolato.
Gelato Alla Vaniglia
Gelato alla vaniglia cremoso e dolce, perfetto per un dessert rinfrescante.
Antipasti
Calamaro
솜씨 좋게 구운 오징어, 부드럽고 쫄깃한 질감이 매력적인 요리.
Pour Finir
Entrées Au Choix
Indiano
Thursday-Sunday
Pasta
Ravioli
Ravioli ripieni di ricotta e spinaci, serviti con salsa di pomodoro fresca.
Specialità Vietnamite
Colazione Cinese
Youtiao
Youtiao est une pâte frite chinoise croustillante, souvent servie au petit-déjeuner avec du congee ou du lait de soja.
Riso
Risotto
Risotto cremoso con parmigiano, burro e brodo, perfetto per un pasto ricco e confortante.
Antipasto
Tartare
Tartare: carne o pesce crudo finemente tritato, condito con spezie e accompagnamenti freschi.
Antipasti - Starter
Carpaccio
Fettine sottili di carne cruda servite con rucola, parmigiano e olio d'oliva.
Cibo Messicano-Americano
Empanadas
Empanadas ripiene di carne speziata, formaggio filante e verdure fresche.
Portate Principali
Controfiletto
Sirloin: Juicy, tender steak cut, grilled to perfection and seasoned with a blend of spices.
Piatti Di Manzo
Zuppe
Zuppa Di Funghi
Sopa cremosa de cogumelos com aroma suave, perfeita para aquecer nas noites mais frias.
Toast
Torte Fatte In Casa
Vegetariana
Asparagi Alla Parmigiana
Asparagi al parmigiano: deliziosi asparagi croccanti conditi con parmigiano grattugiato, serviti come contorno speciale.
Constance
Lovely place. Great food. Friendly helpful service.
Indirizzo
Recensioni
Rohini
very good cuisine served by sylvain. Very beautiful frame.
Sylvie
super restaurant, very good dish, very well presented and fast and efficient service
Gabrielle
excellent reception, friendly place with its troglodyte cellar, excellent map and nice wine proposal, thanks for your kindness Visualizza piatti
Adélaïde
kitchen at the service and place. Nothing to say. The eyes are closed, you'll have a great time. the menu at 29 euros is not stolen at all. Thank you.
Lucas
We were a party of ten on a bike trip looking for a great food experience, good wine and good service. We found all three at Lard et Bouchon! Thank you for a lovely evening.
Tristan
beautiful establishment, atypical, charming. Very nice boss. impeccable service. We ate very well! Very nice wine card. Thanks for the advice on "the 2006 advisor:" excellent! Visualizza piatti
Laetitia
the service that was eating was exquisite, ambiente was extremely comfortable. no hurry, eating was made to order. we had the quits and escaped breast, both made perfect. will soon be dinner again for the New Year's Day.
Hugues
A great little restaurant. Down in the cellars so really cool on a warm evening. The food was excellent, I had squid as my main course and it was outstanding. Service was great considering how busy it was and all the staff were friendly and helpful. There was lots of space between the tables so it felt very safe and comfortable.
Rhiannon
We were first in the restaurant at 7 and it felt strange and very quiet, especially as you are underground, but within an hour every table was occupied and the place came alive. Food was excellent. Perfectly cooked and presented. Thanks chef. Enough choices without being overwhelming. Service first class. Very friendly, helpful and informative. Huge selection of wines. A large percentage local but what ever your fancy, you will find it here. Priced very reasonably considering where you are. Overall a very good experience and will be back. Visualizza piatti
Categorie
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Soupe Zuppe calde e confortanti per nutrire la tua anima. Scegli tra una varietà di brodi saporiti e ingredienti sostanziosi, perfetti come semplice antipasto o pasto soddisfacente in una giornata fredda.
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Poisson Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato. Visualizza piatti
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Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
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Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
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