Bar Restaurante Casa Lucas

La Parada

➤ Rambla Perez Del Cristo, 2, 38430, Icod de los Vinos, Spain

Piatti • Pizza • Queso • Carne • Tapas

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"Si vais a Icod de los vinos con excursión y os dicen que vayáis al sitio que os digan porque la agencia a reservado y que el resto de sitios son lentos y caros... ES MENTIRA!!! Mi mujer y yo nos arriesgamos y nos salimos de un grupo de alemanes e ingleses el cual nos metían miedo por comer en otro lado y fue la mejor decisión que pude tomar. Preguntamos a un camarero super amable que si en una hora nos daba tiempo a comer y nos dijo que sin problema, no solo comimos en media hora sino que la comida fue espectacular y súper barata. Si queréis comida típica sin duda es el sitio!! Muchas gracias al personal y al local en general!!"

El Mortero

➤ Calle San Sebastian 7, 38430, Icod de los Vinos, Spain

Piatti • Café • Pasta • Comida • Establecimiento

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"highly recommended. good location on a street very close to the millennial dredging. young kids with desire and illusion that is transmitted in the quality of the service and making the food a little different, though with local touches that cannot be missed. rations more than generous and, again, kind attention that makes you go down."

Furancho La Zapateria

➤ Paseo Canarina, 38430, Icod de los Vinos, Spain

Piatti • Pizza • Queso • Carne • Postres

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"This delightful restaurant is like a teleportation device straight to Galicia, one of the most beautiful regions of Spain, whisking us away from the Canary Islands to a culinary paradise. Each dish is a love letter to Galician cuisine, crafted with authentic ingredients and an undeniable passion for the region's culinary heritage. Our gastronomic journey commenced with Galician mussels, each bite bursting with the ocean's freshness and a zesty seasoning that set the tone for the evening. Next, the octopus toast with cheese arrived, a testament to Galicia's love affair with seafood, and rightfully so, as it was nothing short of fantastic. The main event was a wonderfully prepared steak, embodying the rustic and robust flavors that Galician cuisine is celebrated for. Alongside these stars were other delightful bits and bobs, each contributing to the rich tapestry of flavors. Every sip of wine was a continuation of our Galician escapade, with a wine list featuring selections that honor the region's vinicultural prowess. It's not just a meal; it's a journey through one of Spain's most cherished regions, all from the comfort of a cozy eatery a couple of kilometers from Icod's city center. The place brims with a charm that's distinctly Galician, from the shoes on the wall echoing the owner's family heritage to the garlic-laden Aoli, ensuring no vampire dares to interrupt our feast. Dining here was not just eating; it was an immersive experience into Galician culture and flavors, leaving us absolutely enchanted. Truly a little dream and an ode to a beautiful corner of Spain. Absolutely wonderful! Thank you"

Rugantino Pizzeria

➤ Calle Esteban De Ponte 44, 38450, Garachico, Spain

Piatti • Pizza • Pasta • Queso • Pizzería

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"這家餐廳僅在周末營業！幸運的是，我和妻子於週日晚上時候抵達加拉奇科。放下行李後，我們直接去了餐廳。我們的房東強烈推薦這家餐廳，巧合的是我們來之前我已經決定第一頓就要到這餐廳。 排隊等待了將近45分鐘（別忘了在入口處寫下你的名字）。他們餐廳不提供英文菜單，店主非常友善的幫我解釋菜單上的菜品。我們點了一瓶當地白葡萄酒，一杯啤酒，一個比薩，一份奶油意大利面和一份提拉米蘇。 一頓愉快的晚餐買單一共38歐。絕對值得一去〜 This restaurant opens only on weekend! Luckily my wife and I arrived Garachico late on Sunday. We went straight to the restaurant right after we dropped off our luggages. This place was also highly recommended by our landord despite the fact I did my research~our first meal in town. Waited in line for almost 45mins. (Dont forget to put your name down at the entrance). They do not offer English menu, the owner was so kind helping me out with the menu. We ordered a bottle of local white wine, a beer, a pizza, a cream pasta and a tramisu. 38Euro for a pleasant dinner. Definitely worth a visit"

Q' Arepas

➤ Avenida Canarias N 5, 38430, Icod de los Vinos, Spain

Piatti • Pizza • Carne • Terraza • Venezolano

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"We had seen good reviews so searched out this place for lunch whilst in Icod. I certainly wasn’t disappointed. A large number of choices on the menu (in both Spanish English). We were not particularly hungry so I chose a Pabellón arepa (pulled beef, black bean banana) my partner the Cuban rice plus beers. The food came relatively quickly, the rice on a plate, the arepa in a paper wrapper, served with avocado spicy sauces. The arepa was about the size of a burger but not as deep very tasty not at all bad for €2.60. We expected the rice to be all mixed up like a jambalaya but the components were served separately on the plate somehow not as appealing but tasty still good value for €5.80 albeit my partner wished he’d ordered a couple of arepas having had a mouthful of mine. We were going to return the following day but alas it is shut on Tuesdays which was our last day in Icod"