Chili House - Piatti

12732 Foothill Boulevard, Rancho Cucamonga, United States Of America, Rancho Cucagmonga

🛍 Fish, Meat, Beer, Chinese

4.8 💬 200 Recensioni

Telefono: +16263860126

Indirizzo: 12732 Foothill Boulevard, Rancho Cucamonga, United States Of America, Rancho Cucagmonga

Città: Rancho Cucagmonga

Menu Piatti: 35

Recensioni: 200

"I find this restaurant a bit pricey compared to other authentic Chinese places that offer similar dishes. Unfortunately, the fish I had was not fresh; it was dry and seemed old. For $30, I expected a higher quality whole fish. Additionally, paying $15 for some tofu cubes that appeared pre-packaged in egg sauce felt excessive. The duck in beer sauce was good, but I mostly ended up with bones and tiny fragments, with very little meat. Overall, I wasn't very pleased with the experience, especially given the high prices, which were tough on my student budget. I had hoped to treat my parents to a nice Chinese dinner, but I left feeling that the quality didn't match the cost."

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Chef Choice/小炒类

Chicken/鸡肉类

Bullfrog/牛蛙类

Most Ordered

Fish / 鱼类

Tofu/豆腐类

Egg/鸡蛋类

Tofu&Uovo

Hot Dishes 四川特色小炒

Egg 蛋

Szechuan Dishes

Seafood/海鲜类

Featured Items

Dinner Special

Sichuan Flavor Dishes/川菜类

Pork Meat/猪肉类

Stir-Fried Vegetables

Yuxuan Yuxuan

Highly recommended

Indirizzo

Mostra Mappa

Recensioni

Jane
Jane

super delicious, my favorite restaurant


Shan
Shan

$32 for this? It's not worth it. The flavor is okay, but still...


Jane
Jane

All the food here is absolutely delicious; it's my favorite restaurant! Visualizza piatti


Emily
Emily

I find this restaurant a bit pricey compared to other authentic Chinese places that offer similar dishes. Unfortunately, the fish I had was not fresh; it was dry and seemed old. For $30, I expected a higher quality whole fish. Additionally, paying $15 for some tofu cubes that appeared pre-packaged in egg sauce felt excessive. The duck in beer sauce was good, but I mostly ended up with bones and tiny fragments, with very little meat. Overall, I wasn't very pleased with the experience, especially given the high prices, which were tough on my student budget. I had hoped to treat my parents to a nice Chinese dinner, but I left feeling that the quality didn't match the cost.

Categorie

  • Fish Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.
  • Meat Esplora la nostra deliziosa selezione di carni, con bistecche sapientemente grigliate, pollo tenero e piatti di agnello saporiti, ciascuno condito alla perfezione per un'esperienza culinaria indimenticabile. Visualizza piatti
  • Beer Scopri la nostra selezione di birre rinfrescanti, dalle lager croccanti alle audaci ale e stout ricchi. Che tu preferisca birre locali o i favoriti internazionali, abbiamo la pinta perfetta per elevare la tua esperienza culinaria.
  • Chinese Assapora i sapori ricchi e autentici della Cina con la nostra selezione di piatti iconici. Dai gustosi stir-fry ai dim sum da acquolina in bocca, ogni creazione cattura l'essenza della cucina tradizionale cinese, deliziando le tue papille gustative ad ogni morso.

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"The fact that they take reservations at 9:15 when last call for the kitchen is 9:30 is terrible. We checked in just before 9 and the hostess notices our reservation time. She asked if anyone called us beforehand to inform us that last call for the kitchen was 9:30. I replied that we were not given a courtesy call honestly, that would have helped us change our plans immediately had this been the case. Now, understanding that it was Christmas Day, we proceeded with the reservation with the hostess apologizing but letting us know they talked to the manager to inform them of the situation. Well, not sure the manager did much because as we were seated and met by our server who was covering for our actual server, Rob, it was clear they wanted to get out of there. Simple questions were responded by “I don’t know” or brushed off responses. Pretty rude considering it was our first time. So in a haste I just order a slew of things to at least accommodate the 9:30 cut off. As the sauces get dropped off, I asked what was which sauce, the server said them quickly. I asked “Okay but what’s what?” Her response “Oh I don’t know” couldn’t figure it out? Couldn’t ask? Management make it simple. 3 compartments then have it standard; left to right are X Y Z sauces. That way your servers know at all times. At that point I asked a manager to switch servers. I was already rushed by the initial server and just started off on the wrong foot. A manager by the name of Mitchell then took over. But clearly, when Rob, our regular server came to take over, you can tell he wasn’t happy to be there either. So the lack luster service, no response type of interaction I was over it. We ate the food, which for the price we paid, should have been better. Also, they ran out of beer before we even ordered drinks. Needless to say, we ate, paid and got out. Terrible service for mediocre food and poor attitudes. Not worth the trouble, holiday or not! Note to mgmt, don’t allow reservations so late."