Côté Resto - Piatti

Domaine Gayda, Brugairolles, France

🛍 Vin, Viande, Burgers, Français

4.6 💬 256 Recensioni
Côté Resto

Telefono: +33468205775

Indirizzo: Domaine Gayda, Brugairolles, France

Città: Brugairolles

Menu Piatti: 35

Recensioni: 256

"The opinions are not misleading, come with family: the frame is enchanting, exceptional view, everything is neat, in the plate as in the service but without chichi either,..on adoré! Thanks again to Christophe for taking the time to make us discover some wines of the estate, which we look forward to tasting at home"

Lorraine Lorraine

Never disappointed.

Indirizzo

Mostra Mappa

Recensioni

Astrid
Astrid

Great place for a relaxed meal.


Olivier
Olivier

Beautiful location and super good food! Traitor!


Nicolas
Nicolas

Excellent, well served, and beautiful setting. Go on! Visualizza piatti


Olivier
Olivier

Very good and very beautiful frame. Super team, especially Magali who is very smiling


Monique
Monique

excellent service and good food and weine from the weinberg. great view around the restaurant.


Marguerite
Marguerite

An exceptional place to see absolutely a quality service! A food to come to discover without moderations Visualizza piatti


Nicolas
Nicolas

beautiful frame, beautiful view, efficient team and very tasty dishes. really beautiful experience, a good time in a beautiful place


Éric
Éric

We ate a lot and spent a good time in an idyllic setting. Super personal. a special mention to the young man who served us who has always been very proactive and with little attention. I'm not even talking about super nice wines.


Éléonore
Éléonore

The opinions are not misleading, come with family: the frame is enchanting, exceptional view, everything is neat, in the plate as in the service but without chichi either,..on adoré! Thanks again to Christophe for taking the time to make us discover some wines of the estate, which we look forward to tasting at home Visualizza piatti

Categorie

  • Vin Una selezione curata di vini pregiati provenienti da tutto il mondo, offrendo rossi ricchi, bianchi freschi e rosati eleganti da abbinare perfettamente al tuo pasto. Assapora l'aroma unico, il sapore e la complessità di ogni bottiglia.
  • Viande Esplora la nostra deliziosa selezione di carni, con bistecche sapientemente grigliate, pollo tenero e piatti di agnello saporiti, ciascuno condito alla perfezione per un'esperienza culinaria indimenticabile. Visualizza piatti
  • Burgers Hamburger succosi e saporiti realizzati con ingredienti di alta qualità, dalla classica carne di manzo alle opzioni vegetariane uniche, tutti serviti con condimenti freschi e una scelta di patatine fritte tagliate a mano o un'insalata croccante.
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!

Servizi

  • Sièges Extérieurs
  • Accessible Aux Personnes En Fauteuil Roulant
  • Piatti

Ristoranti Simili

Auberge Mon Grain De Sel

Auberge Mon Grain De Sel

Le Village, 11330, Lauraguel, France

Piatti • Café • Famille • Français • Déjeuner


"Mon Grain de Sel proves to me that a well run traditional restaurant in rural France, serving delicious food by people who care does exist. Having cycled here from Saint Paul de Fenouillet, across the dramatic (and very windy! Galamus Gorge we found ourselves warmly greeted and soon sat with a complimentary glass of Muscat in a lovely traditional dining room. Greeting nods from fellow diners. The 20 euro (3 course menu was soon explained and we both ordered asparagus tart which came with lots of fresh frilly lettuce, shredded crudities and a bowl of the most delicious salad dressing. A generous plate but so good you just keep eating and dipping bits of bread into the dressing. For my main I had Lapin, a good sized tender rabbit leg served with a square of sliced potatoes and onion cooked in stock and a small bowl of crushed walnut pesto. Himself opted for beef cheek which was slow cooked and so tender it simply fell away the bone. All of this enjoyed with house red served in a pretty carafe. Dessert was for him a fruit pie with crisp pastry and for me a chocolate mousse studded with chocolate pieces. We had sat down at 12.30pm and two hours later we were still there with the same people around us. I had forgotten how good long lazy Sunday lunches can be. By now there was a little conversation between tables starting up, all in agreement this was somewhere special. We were so well looked after. Customers are greeted and shown out personally by madam who worked her socks off. (She kindly wrote out her salad dressing for me . I felt a little shy of taking photos of the food inside but, rest assured, it was all delicious. Served on pretty plates and a big pottery water jug for the table. This is a beautiful area and we plan to return, especially to Mon Grain de Sel."