Cottage Inn Pizza Ann Arbor State St

Roosroast Coffee Works

➤ 1155 Rosewood St, Ann Arbor, MI 48104, United States

Piatti • Tea • Coffee • Breakfast • Vegetarian

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"The drinks at this place are amazing, but the service could use some work. In the mornings, it frequently takes more than 20 minutes just to place a drink order because the cashier spends too much time chatting with customers, taking orders, and packing baked goods. This is the slowest service I've encountered at any coffee shop in Ann Arbor."

Zingerman's Roadhouse

➤ 2501 Jackson Ave Ann Arbor, MI 48103, 48103-3817, United States

Piatti • Venues • Burgers • Seafood • American

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"Our family enjoyed the outdoor seating and the servers did a fabulous job moving other tables inside quickly when rain hit out of the blue. We were under an umbrella and a large tree and didn't have to move and the rain ended quickly. Our teenage children haven't been to many nice restaurants and they loved the creative appetizers, especially the homemade croutons on the ceasar salad, delicious! We all had very good meals and were too full for dessert which is unfortunate because I have had the chocolate bread pudding with Baileys before and it is divine! There are so many tasty options and we enjoyed the scallops as well as the duck, key lime chicken and the flank. You can't go wrong!"

Knight's Steakhouse Downtown Ann Arbor

➤ 600 East Liberty Street, Ann Arbor, MI 48104, United States

Piatti • Soup • Meat • Barbecue • Steakhouse

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"The original American experience. Simple, dedicated, family owned business. Generation after generation this place evolves slowly keeping a taste of the old good days without being out of touch. The service is extremely kind and personal yet it hashigh standard. Is the place expensive? It is meant to be a high end restaurant and it is. The price is in accordance to theexperience, location and quality of the food and service. The food is fantastic everything is a classic yet it is original tothe restaurant. Big shout out for the appetizer the delicately perfectly Shrimp and fried calamari or the surprising CajunChicken which is probably not the most accurate you'd get in New Orleans but it is original and well executed. The ribs arefell off the bones and covered in thick barbecue sauce as they should. Yes, nothing is extraordinary but you are assured of agreat food experience for something at the end not over estimated."

Pacific Rim By Kana

➤ 114 W. Liberty Street Ann Arbor, MI 48104, 48104-1323, United States

Piatti • Fish • Soup • Coffee • Drinks

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"After giving us only the options of 7:15 or 7:45, not 7:30 as we wanted. When we arrived for our 7:15 reservation they kept us waiting half an hour. Although they were apologetic, they did not offer us a free after dinner coffee or any other sort of tangible apology. That kind of service does not encourage a return visit. The rest of the service was good, other than the waiter trying to suggest the Dom Perignon Champagne for $350 (he didn't tell us the price)."

Detroit Street Filling Station

➤ 300 Detroit St, Ann Arbor, Michigan, USA, 48104, United States

Piatti • Fusion • American • Fast Food • International

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"Came here on sunny Tuesday evening around 8pm for dinner. The place was packed, and this was surprising to me because this is a vegetarian place. I don't see vegetarian spots packed like this back home in the Bay Area, so I was excited to try it. Luckily we didn't have to wait, but we were seated on the sidewalk. We got two cocktails and a beer. Since we were seated outside, there was a pesky bee that flew around while we drank. It fell and died in my beer, so luckily the server gave me another beer. We got the buffalo cauliflower wings, buffalo wrap, and the world's greatest wrap. The cauliflower wings were delicious! The texture was crispy and it was my first time eating them at a restaurant instead of making them at home. The breading had a nice crunch. The world's greatest wrap had grilled tempeh, melted provolone-style cheese, shredded cabbage, pickled carrot-radish, tomato, grilled red onion, guacamole garlic mayo on a whole-wheat tortilla. I don't eat tempeh often but I love the grilled flavor of this tempeh. The textures of the ingredients made everything feel fresh despite having heavy stuff like guacamole and garlic mayo in it. The buffalo wrap had buffalo soy curls, baby greens, tomato, cucumber, red onion, celery, cabbage homemade ranch on a wheat tortilla. My cousins and I didn't like this as much as the other wrap, and it paired better with a hot sauce, but I still thought it was a decent wrap. We were full with two wraps between three people. Vegetarian food is always tricky for me because I feel like I could eat an infinite amount of it. After coming here, I can see why it's a solid food spot for the community. I'd recommend it!"