Doc's Pad - Piatti

Love this place. Recently under new ownership. Brandon, the new owner is the owner and head brewer of Manifest brewing. He's a hard worker and it shows.I have to say, if you go to Doc's, get the Cubano! You won't be sorry!

Solid dive bar. Good beer selection and decent service. Lots of TVs for sports. Nothing fancy, but it does the job. Staff was good at handling volume and plenty of space. It is nothing special, but was friendly and inviting and there weren’t any issues.

Food and service was absolutely wonderful. Prices were great. Very good beer selection. Best part was if you don't want something with you meal, they subtract the price of what you didn't want. 48 years old and I have literally never seen or heard of that before. That was awesome. Definitely will be eating there again. It's super great to have a grill and tap house on that side of town. Visualizza piatti

If I could give this place fewer stars, I certainly would. It has been under new ownership since the beginning of 2023, and unfortunately, the quality has declined. Their well drinks are now around $2 higher than the average in downtown Eugene. The menu is not only difficult to read but also outrageously priced; for instance, a burger costs around $20 without fries. The owner is not impressive at all.

Went with a party of 4. Fantastic service, Bobby treated us like royalty. Brews and ciders were great. Wraps, garlic parmesan fries, beer cheese soup was fantastic. The only drawback was a hamburgers that had 2 very thin patties that got over cooked and were dry and crispy.Ratings:Food 4Service 6Drinks 5price: 5Average: 5 StarsDefinitely worth returning to. Overall rates very high on my list of tap houses with good food.

I took my nephew to celebrate his 21st birthday with a drink, and we had a wonderful experience. The bartender was fantastic—very personable, friendly, and excellent at making recommendations. She suggested a couple of menu items that we tried, and they did not disappoint. We're planning to return for a full meal because the appetizers were outstanding. The kitchen staff was also incredibly nice, helpful, and friendly. This visit was around 4 PM on January 23rd. Visualizza piatti

The bar staff here are exceptionally attentive and knowledgeable. The fried pickles were just okay; I'd say they tasted better after a few drinks. The atmosphere on a game day Sunday was lively and noisy, while the outdoor area offered a more relaxed experience. There's a pool table and some video slot machines tucked away in the back near the restrooms. I have to give a half star for the keg-style urinal—it’s an interesting touch. The space is spacious, and the updated kitchen seems to be producing fairly decent food, like the slightly breaded sliced pickles. I look forward to trying some better main dishes on my next visit.

My friend and I were visiting from Arizona and we're excited to try this place out. We arrived and the place was mostly dead, but we were starving so we decided to order food drinks. We ordered a beer at the bar counter and asked if we could sit outside. The bartender said yes. We walked ourselves outside with the menus and looked at the menu for a very long time. Nobody ever came out. While I looking inside for anyone to help us this ONE table with like 4 people were getting full service with food and drinks. I made eye contact with the server many times and he proceeded to ignore us. We ended up walking back inside closing our tab. Worst customer service. Never again.

Five stars for Taco Tuesday on a summer afternoon.One carnitas taco ordered, $2.50 low expectations.Ample Outdoor seating with beautiful picnic benches from local favorite Redwood Northwest. Served quickly by one of the cooks ! a huge taco that almost qualified as a meal in itself. The taco was cheap wheat but perfectly crisped and filled with a bounty of well-seasoned meat, onions and perfectly charred grilled peppers with melted jack-style cheese layering the bottom like a cushion for superior mouthfeel.Boneyard on tap Was reasonably priced at six dollars. Bartender Descinda was highly capable and self-assured for having just been born yesterday.Don’t grab your own beer from the self-serve... Visualizza piatti