El Sotano - Piatti

10 Bridge St, Shelburne Falls I-01370-1146, United States

🛍 Bbq, Fish, Mexican, Chicken

4.5 💬 334 Recensioni
El Sotano

Telefono: (+1)4134893754

Indirizzo: 10 Bridge St, Shelburne Falls I-01370-1146, United States

Città: Shelburne Falls

Menu Piatti: 4

Recensioni: 334

"I waited for a review until my third visit. My first visit was amazing, Claire was a wonderfully attentive waitress and the food was brilliant. When I asked for a Cadillac Margarita, the bartender does not even flinch and he delivered on my favorite drink with style. We tried 4 different tacos (Hühner Tinga, Chorizo, Barbaco, and Teriyaki, it was a special) and everyone was amazing. During our second visit we brought some friends and had again a wonderful attentive waitress and a qualified bartender who could deliver on the request of a Cadillac Margarita. We tried the Burrito (barbacoa), Enchiladas (barbacoa), Guacamole and for Tacos the Papas, Fish and Barbacoa; everything was amazing. During our last and last visit we had Claire back as a waitress and she was as attentive and helpful as the last time. We tried the El Pastor and Carnitas Tacos this time and again had an amazing meal. The bartender was also on point and mixed a big margarita. The consistency has now made this place one of my choices for lunch or dinner. We recommend that you check the hours as they still adapt them to the customer's requirements."

Menu completo - 4 opzioni

Tutti i prezzi sono stime su Menu.

Piatti A Base Di Uova

Specialità Giapponesi

Tacos

Insalate

Jason Jason

my favorite local spot! we've been there at least 25 times at this point!

Indirizzo

Mostra Mappa

Recensioni

john
john

Really great allergy conscious menu. And the eco-friendly takeout containers were much appreciated.


Piyali
Piyali

Delicious food. Really nice people. Very affordable. Creative specials. And open for takeout so you can “eat out” while staying home!


Andrea
Andrea

Carnitas tacos were amazing! Chips were super crunchy and delicious! Chorizo tacos were good but a tad salty. Will definitely go back! Visualizza piatti


Jason
Jason

Excellent food and a warm and friendly staff . Place is immaculately clean and i was very impressed .I would highly recommend to anyone and will return as soon as possible.


Michael
Michael

Try the Smashed Cucumber Salad!! Wow!! Offerings are well thought and flavorful. Good luck Dave. What a great place you have!! Excellent service at the bar from CJ too! Hope to see you again soon.


Jezzyka
Jezzyka

The food is delicious and the portions are a good size at a good price. The staff is really friendly and knowledgeable about the food and drinks. It’s a place to meet up with friends, family, or to go on a romantic date night. Visualizza piatti


Kevin
Kevin

I believe I just had the best appetizer ever, and the margarita and tacos were really good too. The app special of tiny clams with chirozo was....yes....perfect. And at $6 I can tell you the best 6 bucks I ever spent. A must check out.


Kristine
Kristine

Stopped in on way home from our annual camping trip at Savoy Mountain/visit to Shelburne Falls. So sorry to hear this will be their last day. I've eaten a lot of tacos and had hands down the best Al Pastor and Carnitas I've ever had. Super fresh salsa and that's my fav. Sincerely hope the owner is able to find a spot that works.


Christopher
Christopher

I waited for a review until my third visit. My first visit was amazing, Claire was a wonderfully attentive waitress and the food was brilliant. When I asked for a Cadillac Margarita, the bartender does not even flinch and he delivered on my favorite drink with style. We tried 4 different tacos (Hühner Tinga, Chorizo, Barbaco, and Teriyaki, it was a special) and everyone was amazing. During our second visit we brought some friends and had again a wonderful attentive waitress and a qualified bartender who could deliver on the request of a Cadillac Margarita. We tried the Burrito (barbacoa), Enchiladas (barbacoa), Guacamole and for Tacos the Papas, Fish and Barbacoa; everything was amazing. Dur... Visualizza piatti

Categorie

  • Bbq Assapora i sapori affumicati e saporiti delle nostre offerte di barbecue. Dai costine tenere ai succosi brisket, ogni piatto è grigliato alla perfezione con le nostre salse e spezie distintive per un'autentica esperienza di BBQ.
  • Fish Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato. Visualizza piatti
  • Mexican Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!
  • Chicken Succulento e saporito, i nostri piatti di pollo sono realizzati con carne tenera, condimenti saporiti e diverse ispirazioni culinarie. Goditi una deliziosa varietà che saprà soddisfare ogni palato.

Servizi

  • Takeout
  • Outdoor Seating
  • Piatti

Ristoranti Simili

Gypsy Apple Bistro

Gypsy Apple Bistro

Shelburne Falls, 65 Bridge St, 01370, United States

Piatti • Bars • Cafés • Fusion • French


"A second visit; my wife and I enjoyed a memorable Valentine 's dinner there in 2023. It 's a cozy little place, with the ambience of a cherished French bistro. And a good experience last night, but three stars because I want Gypsy Apple to improve. $45 for mains asks for something special; it 's the most restos ask in our area. A solid outing: food was professionally prepared and delicious. Filet mignon/ red wine and mushroom reduction, with asparagus and mashed potatoes x 2; seared salmon with lobster mashed potatoes; rack of lamb/ mint sauce and potato chimichurri. Local sautéed morel and lobsterhead mushrooms and crab cakes for apps. Vermouth/ sherry cocktails and glasses of Italian and Spanish red and white for dinner. We declined dessert, because after ordering the crème brulée were informed that the refrigerator broke down. Meats were all expertly cooked: a nice medium on the steaks, and a nice rare on the lamb, with good searing on both without affecting the juiciness within. Vegetables were the right texture and color, fresh green yet cooked just right. A good crabcake, and tasty mushrooms. Server was engaging and professional, removing bread crumbs before the mains arrived. A few constructive criticisms: The room was empty when we arrived at 6 sharp, even though it soon filled up. But it took 1 hour for the appetizers to arrive, and another hour for dinner. 2 hours pass before your guests get to enjoy your wonderful food? Our dining companions, who were recognized and greeted warmly by our server as semi regulars, said that you are getting this reputation. So three hours for a dinner of 3 4 courses was not an off your game evening. No free glass of wine to apologize for your delay? The music, while not technically loud, was brash and intrusive. '90s hip hop and random alt rock at a classy place, with many of your guests over the age of 60? I still have some Biggie lyrics memorized from my 20s, but an elevated experience is NOT where I want to remember college parties. You can do better; think of your guests. No music is best, but perhaps a little acoustic instrumental of any genre can work in the background, to muffle separate conversations. The presentation of the food was uninspiring, and most of the accompagnements were mundane. For $100 per person for everything (drinks apps mains tax tip), you can do better than simply steaming/ sautéeing asparagus stalks. And they were not even broken in the middle the spear is the best part, not the stalk. Your mashed potatoes were a lost opportunity. Nothing outside of simply boiling one kind of potato with some butter and some salt? You can and should strive to inspire. Meat and potatoes can be elevated; use your creativity. Yes, for one of the plates, you used lobster mashed potatoes: bravo! But for the others, why not, for instance, some hazelnut oil? Or perhaps, a special kind of heirloom potato, or combination thereof? It can still be an effective template for the meat, without being intrusive. Also, please do not serve good bread and allow some of it to be frozen in the middle. We will be back, Gypsy Apple, because we support you, but please improve to the level of which you are capable."