Farraddays Steakhouse At Harrah’s Pompano Beach

The veal osso bucco is delicious. It is served with the perfect rissotto. Top that off with topnotch table service from Gary.

evening party place 645. food on table 815p. people around us have the same problem. many have just left. we wanted to go when it finally arrived.

Great service and delicious food, but charging $45 for a bottle of cheap wine like Barefoot is quite embarrassing, especially when hosting a party. Visualizza piatti

The food was exceptional. Prepared and presented. Could not eat all of my dinner because there was so much. Can’t wait to return. Our waitstaff were attentive and friendly.

The server did not ask us if we needed our drinks refilled, and my water glass was empty but remained unfilled. I also didn’t inquire about our order until we were nearly done with our meal. Additionally, when the bread was served, there were no bread plates provided.

Our first time there and we were pleasantly surprised at the level of food,service,and ambiance!! The piano player is a great addition to the restaurant and the food was very good…The staff is friendly and accommodating…The manager,Dominique is excellent at his job!!! We’ve been back several times and it’s been consistently good…We highly recommend it! Visualizza piatti

I love this restaurant because the people that work there are concerned about the health and safety of their clients. When you go there, ask for Dominic, Robyn, James and Coralie. Coralie will seat you graciously, James will make sure your food gets to the table, and he so very pleasant, Robyn is my favorite waitress, and I don’t know what I would do without Dominic who is the manager . What a great place to eat! Food is always excellent. Service is always excellent. Just a pleasant evening for everybody without any grief.

Our dinner was spectacular from start to finish. Dominique, the maître d’, and Cece, the host, were both incredibly charming and pleasant. Jack, the bartender, still makes the best drinks in the city. The meal was delicious; the sticky ribs are absolutely amazing—make sure to order them before they sell out! Additionally, the pork chops were juicy and perfectly seasoned—the best I’ve had in South Florida. The variety of sides and salads made for some tough decisions, as everything was so fresh and tasty. I can't wait to try the osso buco next!

Food was good, started with escargot tasteful and hot only issue was there was only one small toast point served with the escargot. I had the bone in rib eye steak cooked perfectly to rare plus my companion had the 8 Oz filet cooked perfectly to medium rare. Both of us had baked potatoes which were still hard in the center and not hot. Had to ask our server Marcho for another serving of butter and sour cream as he only bought a serving for one potato. Only real complaint was our server seemed to be in a hurry although we told him no rush and the dining room was over half empty on a Friday night. Visualizza piatti