Jrdn - Piatti

723 Felspar St, San Diego, United States Of America, 92109, S San Diego

🛍 Fish, Pasta, Cheese, Chicken

4.4 💬 14859 Recensioni
Jrdn

Telefono: +18582705736

Indirizzo: 723 Felspar St, San Diego, United States Of America, 92109, S San Diego

Città: S San Diego

Menu Piatti: 35

Recensioni: 14859

Sito Web: http://www.jrdn.com/

"I left the restaurant still hungry due to the small portion sizes. While the atmosphere was upscale, the flavors were lacking. The lamb chops were overcooked and quite bland—they looked appealing but didn’t justify the cost. On a positive note, the mac and cheese was excellent. My mom used to say, "You can't eat ambiance.""


Immagini

Jrdn

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Antipasti

Specialty Rolls

Not Fish

Antipasto

Raw Bar

Panini

Dessert

Makimono & Crudo

Sushi Rolls - Uramaki | Inside Out

Stile Caldo E Croccante

Frutti Di Mare

Piatti Principali

Omelets

Piatti Speciali Fuji Yama

Piatti Di Mare

Breakfasts

Cocktails & Margaritas

Cibo Americano

Verdure

Dinner Entrées

Insalate

Egg Combos

Dessert Menu

Futomaki

Hamburger

Certified Angus Beef Brand

MichaelV MichaelV

Surprisingly good food for such an upscale restaurant!

Indirizzo

Mostra Mappa

Recensioni

Yago
Yago

Very, very good food with a great view! The mussels and pork chop were the best.


EEES
EEES

Excellent service, a lively atmosphere, and delicious food. We'll definitely return!


Kathy
Kathy

Food was outstanding! Dessert was not only creatively artistic but unique and delicious ! Visualizza piatti


Josiah
Josiah

Our server was extremely knowledgeable and attentive. The food was outstanding, and the views of the beach were fantastic as well.


MindiG
MindiG

The food was very good, service was excellent. We were hoping the weather would of been alittle warmer to sit out but overall I’d go gavk


Allison
Allison

The food is quite good. Since it wasn't crowded, the service was excellent. The atmosphere is nice, although it feels a bit lacking in warmth. Visualizza piatti


Bonnie
Bonnie

Waiter super friendly but inattentive and got two orders wrong. One guest didn’t get entree at all only a side. Waiter seldom checked. Never asked how was the food. Ordered mainly seafood. Mussels were excellent, roll good and octopus ok.


johnny
johnny

I had a fantastic experience at the restaurant. It was the perfect day to relax by the beach and enjoy some delicious food. The weekend brunch was outstanding. The service was attentive and extremely welcoming, from the host all the way up to the management!


Diane
Diane

I left the restaurant still hungry due to the small portion sizes. While the atmosphere was upscale, the flavors were lacking. The lamb chops were overcooked and quite bland—they looked appealing but didn’t justify the cost. On a positive note, the mac and cheese was excellent. My mom used to say, "You can't eat ambiance." Visualizza piatti

S San Diego

S San Diego

San Diego vanta una vivace scena culinaria, rinomata per i tacos di pesce, i burritos californiani e la birra artigianale, che riflettono la sua posizione costiera e le influenze messicane.

Categorie

  • Fish Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.
  • Pasta Delizia nella nostra selezione di piatti di pasta classici e contemporanei, ognuno preparato con ingredienti freschi e di qualità e salse saporite che catturano l'essenza della cucina italiana in ogni boccone. Visualizza piatti
  • Cheese Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali.
  • Chicken Succulento e saporito, i nostri piatti di pollo sono realizzati con carne tenera, condimenti saporiti e diverse ispirazioni culinarie. Goditi una deliziosa varietà che saprà soddisfare ogni palato.

Servizi

  • Amex
  • View
  • Piatti
  • Beer
  • Menu
  • Wine

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"Soichi is not our first Omakase experience, but it is the first one in San Diego that we have had. And what an amazing experience it was!Getting a reservation is key, especially if you want the bar. Our server was Marlon, and we told him we had just moved to SD and were celebrating our engagement anniversary. He was SO friendly and a willing conversationalist; we talked about everything from Ratatouille to the skeletal systems of the fish he was preparing. Not only that but Soichi himself also conversed with us and served us a little bit of sake. What a personality! Great presence, but humble and easy to talk to. The staff was amazing at welcoming us, taking care of us, and making sure we were enjoying our meal at every step.But if the staff was anything to appreciate, the food was even more spectacular. My husband and I have been together since college, so we’ve eaten Omakase in the Bay Area and Japan, but Soichi served us one of the best Omakase experiences on the West Coast. Our favorites were their black throated sea perch, amberjack, scallop, shrimp and fried shrimp head! , salmon, trigger fish, and golden eye red snapper; the snapper is so renowned that they sell a t-shirt of it, which we bought because we enjoyed it so much. All of the ingredients were presented beautifully — check the photos of you don’t believe me. But in addition to that, the fish was very fresh and prepared thoughtfully. The Omakase menu lets you really appreciated everything the seas of Japan have to offer.We paid for the $150 full experience, but added on two flights of sake $28 each flight for 3 different sakes and 4 additional nigiris each. It was a full meal! But we were so pleased with the service and care and quality of food that we ended up hanging around until we were the last customers in the restaurant. Soichi, this was our first visit but not our last.Big thanks to Lorena, Marlon, and Soichi himself for making tonight as special as it was. Our engagement anniversary could not have been better spent. Hoping to come back soon!"