Le Bistro D'augustin

Zone Industrielle Croix St Nicol 5 Rue Andre Citroen, 94510, La Queue-en-Brie, France

🛍 Vin, Pizza, Terrasse, Bons De Restaurant

4.5 💬 5054 Recensioni
Le Bistro D'augustin

Telefono: +33145761616,+33890210163,+33890210132

Indirizzo: Zone Industrielle Croix St Nicol 5 Rue Andre Citroen, 94510, La Queue-en-Brie, France

Città: La Queue-en-Brie

Menu Piatti: 35

Recensioni: 5054

"Stay calm and always eat in the meantime... The boss is super cool. on the other hand, you need a compass to find it: no I disappoint but the first time it is destabilizing: . From time to time a little concert I loved the bluesy concert (my girl too short I recomande... strongly (my little woman loves their home foie gras)"

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Sognes Rouges

Antipasti

Antipasto

Bourgognes Blancs

Alsace Rouges

Menu Enfant (-12 Ans)

Vins Francais - Rose

Portata Principale

Vins Rosès

Carte 2021

Les Autres

Menu Enfants

Nos Entrées

Carte Des Vins - Rosé

Sugestão Do Chef

Nos Plats De Tradition

User User

Very welcoming and friendly. Very good value for money!

Indirizzo

Mostra Mappa

Recensioni

User
User

we ate very well and the boss and staff is very professional


User
User

A regal price more than reasonable reception tip top I recommend this address


User
User

Welcome, boss is great. The dishes are excellent I recommend!!! Food: 5 Service: 5 Ambiance: 5 Visualizza piatti


User
User

Always very happy and my guests too. Super nice boss. Very good dishes. Reasonable price. What more???


User
User

Hummmm an excellent sea sauerkraut. Their bone is also excellent Home very pleasant Very good address very affordable


User
User

Welcome to the top, a smiling staff and little care. Cuisine of the terroir, copier and tasty. To be recommended without hesitation! Visualizza piatti


User
User

Come with the family. Welcome. Delicious meals. Patron (Alain) passionate about his profession. Humor too. A place I recommend. Service: Dine in Type of meal: Dinner


User
User

The welcome is always very warm, the value/price ratio is very good, as well as the gewurztraminer; Every time I come to Parisian region, I pass the Bistro of Augustine with my friend Joëlle. Pascal


User
User

Stay calm and always eat in the meantime... The boss is super cool. on the other hand, you need a compass to find it: no I disappoint but the first time it is destabilizing: . From time to time a little concert I loved the bluesy concert (my girl too short I recomande... strongly (my little woman loves their home foie gras) Visualizza piatti

Categorie

  • Vin Esplora la nostra selezione curata di vini pregiati, dai rossi intensi ai bianchi croccanti, perfetti da abbinare al tuo pasto o da gustare da soli. Concediti i sapori di vigneti rinomati in tutto il mondo.
  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta. Visualizza piatti
  • Terrasse Pranza all'aperto sulla nostra splendida terrazza, dove puoi goderti un delizioso pasto tra viste mozzafiato e una fresca brezza. Perfetto per un pranzo rilassante o una cena romantica sotto le stelle.
  • Bons De Restaurant Scopri il regalo perfetto con i nostri voucher per ristoranti. Regala a amici e familiari un'esperienza culinaria deliziosa con noi. Ideale per qualsiasi occasione, offre flessibilità e un viaggio culinario memorabile.

Servizi

  • Espèces
  • Terrasse
  • Piatti
  • Emporter
  • Menu
  • Mastercard

Ristoranti Simili

Château des Îles

Château des Îles

85 quai Winston-Churchill, 94210 La Varenne-Saint-Hilaire, Saint-Maur-des-Fossés, France

Piatti • Glace • Poisson • Fromage • Français


"We visited Le Chateau des Iles for dinner on March 30, a drizzly, cool evening in Paris. Our hotel concierge made same-evening reservations for 8:30 pm on a Wednesday night and we took an Uber from our downtown hotel, an approximately 15 minute drive for about the same number on Euros. We arrived at the small dock in the park where a ferry boat continually shuttles guests across the lake to and from the restaurant. The ride is approximately one minute! Upon arrival at the restaurant across the lake, you walk through the lower floor bar and upstairs to the restaurant, a rustic wooden lodge. We were warmly greeted on the porch by a large goose who quacked a welcome and shook his tail feathers as we hurried into the warmth of the restaurant. Inside, the hostess seated us quickly and chatted with us about her recent trip to the U.S. and Savannah, one of our favorite cities. Our waiter had just returned from Miami and was eager to share. All servers were friendly and helpful. Our hostess spoke fluent English and was very helpful with explanations of menu items as needed. The menu consisted of several fresh fish dishes- cod, bream, sole and sea bass. In addition, there were steak dishes as well as chicken. When asked about other seafood, like shrimp or scallops, we were told that the "crispy" (fried) shrimp could be ordered as an appetizer or dinner item. Two of our party ordered the sea bass with black rice and one ordered "steak tartare raw cooked" meaning it was cooked to order rather than the usual raw and was served with a cone of fries. Both were delicious and we ate every morsel. The portions were just the right amount, not skimpy and not overwhelmingly large. For dessert, we ordered "profiteroles" or cream puffs with ice cream scoops. There were three of each and just the right amount for three of us to share and finish off a lovely evening. The restaurant was being enjoyed by couples as well as larger groups. Overall, a very mixed crowd of diners. There was no outdoor seating on this evening due to the weather but I am sure that it would be a lovely spot on a clear day or evening. There is a large terrace suitable for enjoying a before or after dinner drink and for soaking in the view of the lake and surrounding park setting. Our total for three entrees with a glass of wine and two beers was approximately 117 euros. We would highly recommend this lovely restaurant while in Paris."