Samos - Piatti

Just piling on for the great reviews. I?ve been coming here on and off for years, and it?s a regular stop anytime I?m around this part of Hopkins. You can?t go wrong with the food here.

We are absolutely delighted by the food at Samos! Our top picks include the grilled calamari, grilled octopus, and the whole grilled bronzino. Each dish is moist, fresh, and perfectly grilled.

This family restaurant is fantastic! The food was outstanding. I started with the halloumi appetizer, which was so generous it felt like a full meal. The pork and shrimp skewers are also a must-try. It's conveniently located right off the highway, making it an easy stop. Visualizza piatti

Great, authentic food. Got the tzatziki and the Greek salad which were both excellent. Service is fantastic. One minor downside is that the place is cash only (and it?s not well posted), so I didn?t have any way to pay, the manager was so kind ?she told me not to worry and to come back to pay when I could!

It’s hard to believe it has been eight years since our last visit to Samos, and I wasn’t quite sure what to expect. We used to visit this restaurant often when we lived nearby. However, it felt like nothing had changed (in a good way)! The food was just as fantastic as we remembered, and the service was excellent. We can’t wait to return!

After just one visit, it's clear why this restaurant has been around for over 40 years. The menu is straightforward yet satisfying. We decided to sample a variety of appetizers. The grilled octopus was a delightful surprise, and I especially loved the grilled pork kebab. My guilty pleasure, however, was the fluffy and flavorful pita bread. Visualizza piatti

Whenever I have cash on hand, I love to eat at this restaurant. The only drawback to this dining experience is that I don't always carry cash. Now, let’s talk about what to order: 1. The lamb—it's absolutely amazing! 2. The gyro. 3. The house salad with sardines. 4. The hummus, which is so good it should probably be second on the list. You can definitely share the platters, but honestly, who would want to?

Located at the end of long line of rowhomes as far as the eye can see in the Greektown neighborhood of Baltimore sits the classic Samos. Since 1977 they have been serving up some of the cities better Greek meals. You?ll even find the original chef and owner behind the grill still cranking out quality dishes since day 1. Stopping by for lunch today, there was ample seating available which is often not the case at this cash only restaurant. Starting with a few classics

We started our meal with the combo spread featuring roasted eggplant, hummus, and creamy fish roe, served on a platter alongside warm, fresh pita bread. The fish roe was exceptional—its creamy texture had delightful hints of the ocean. For our main courses, I chose the combo plate which included chicken kebab, sliced roasted meat, spinach spanakopita, dolmas, butter rice, and vegetables, along with tzatziki. My partner went for the pasta with mixed seafood, both of which came with a side of Greek salad. The portions were generous, and the food was absolutely delicious. After indulging in our hearty entrees, we unfortunately didn’t have room for dessert. Our total, including tip, came to... Visualizza piatti