Spring Mill Cafe - Piatti

Food was great. Ezra was a great serve. Would come again! :

It was an excellent dinner. Waitress was awesome. Loved the charm of the place.

We went here for brunch today and had a wonderful timeThe weather was nice so we sat outside to enjoy the fresh air. Visualizza piatti

Loved it! Went there for the first time to celebrate a birthday and it was wonderful. It is BYOB so bring your favorite vino! Excellent food and positive ambiance. My wife said that she felt like we were in France!

There with a party of 8. The service and food was excellent. Loved the rabbit entree which is my go-to on their menu. Two of our party had the pork chops and raves about them. Nice ambience for a winter holiday evening.

spring mill caffe is unique and consistently excellent. building and wall decorations never change and do the friendly and very competent staff. menu does not change much, but this is a good thing. simple but elegant eating, prepared and well served. what could you want more? Visualizza piatti

for years I've been in the spring mill caffe. I lived in chestnut hill and now live in west chester. on Sunday we decided to make the lkw for brunch because I missed this restaurant and my man was never, smc not disappointed. everything was perfection. charming atmosphere as always, our meals were spectacular. our server ezra was attentive and excellent. we'll be back soon.

Great Food, was very pleased for my first visit there. Ordered the cheese plate, and salad to start with. Great cheese plate. Girlfriend loved it. Then I had filet and she had pork chop. Both incredibly tasty. The filet was cooked to perfection and served wonderfully. It melted in my mouth and was very delicious, I don't know how that could be topped, but the pork chop blew me away. It was the biggest pork chop I have ever seen. and the taste, WOW! The flavor was amazing. It was seriously the best pork chop I have ever eaten in my life. We finished the evening with the chocolate mousse, it was good as well. My only negative was pricing, but I am aware it was an upscale restaurant. I shall re...

smc is now a 2 curs prix fixed Sunday brunch, which is good with us. the appetizers continue as before the beet salad, escargot, brioche, pâté etc. there are some good alternatives for a second cure, among them Belgian waffel, an omelette, sausage grotten, egg benedikt, steak frites, jam of chicken roasted in grease, and others I do not remember. there were also several specials, including a smoked forellensalat appetizer, which was absolutely fantastic. my wife had the pâté and the salmon special, both were wonderful as usual. the sausage shell was really fantastic and easy the best grits-based creation I've ever eaten. the heat was perfect enough to enjoy, but not so much that they are the... Visualizza piatti