The Hat - Piatti

1 W Valley Blvd, Alhambra, California, 91801, United States

🛍 Delis, Cheese, French, American

4.4 💬 7915 Recensioni
The Hat

Telefono: +16262820140

Indirizzo: 1 W Valley Blvd, Alhambra, California, 91801, United States

Città: Alhambra

Menu Piatti: 14

Recensioni: 7915

Sito Web: http://www.thehat.com/

"This restaurant is always a must-visit for me whenever I'm in Southern California. The pastrami is incredibly tender and perfectly seasoned, and it comes on a soft roll. It's the best deal in town at just $12. When I mentioned to the staff that I was taking six sandwiches home for my family in San Francisco, they wrapped them up with great care. I love seeing how these classic dishes have stood the test of time after 70 years in business—and there's definitely a good reason for that!"

Menu completo - 14 opzioni

Tutti i prezzi sono stime su Menu.

Panini

Hamburger

Antipasti

Insalate

Patatine Fritte

Rebecca Rebecca

Love their pastrami dip sandwiches. Great Onion Rings.

Indirizzo

Mostra Mappa

Recensioni

bert
bert

Original hat restaurant. Outdoor seating only. Really good pastrami and fries.


peter
peter

Love this place the chili cheese fries with Pastrami never disappoint. Great service too.


Isabella
Isabella

Great location, I visited around midnight and everything was so delicious. The large fries are VERY large! Visualizza piatti


Gentleman
Gentleman

A great place to get great food. Try it, you'll like it. Good prices too. Thanks guys . Gentleman Glen Curry.


tina
tina

Love their Pastrami sandwiches. I tried to make one here in Texas. It did not taste the same. Can't wait to go back to the hat. Love ya


Barrel
Barrel

Crispy onion rings and delicious chili fries make for the perfect late-night comfort food. The outdoor seating is located next to two major streets, right in the middle of a parking lot. Visualizza piatti


paul
paul

The Hat has been a mainstay in East Los Angeles and alhambra for years.. Good eats been around for a very long time.. Great food.. Although tops jr on Main street in alhambra pastrami is always pink


Sean
Sean

My Father and I came to get some dinner, and it was a marvelous experience. The food was exquisite, the customer service was reliable, and the atmosphere was delightful. I shall endeavor to come back and try more food from here in the future.


Judy
Judy

This restaurant is always a must-visit for me whenever I'm in Southern California. The pastrami is incredibly tender and perfectly seasoned, and it comes on a soft roll. It's the best deal in town at just $12. When I mentioned to the staff that I was taking six sandwiches home for my family in San Francisco, they wrapped them up with great care. I love seeing how these classic dishes have stood the test of time after 70 years in business—and there's definitely a good reason for that! Visualizza piatti

Categorie

  • Delis Panini, insalate e contorni freschi preparati su ordinazione con ingredienti di alta qualità. Goditi i classici preferiti e le creazioni uniche, perfetti per un pasto veloce e soddisfacente o un pranzo tranquillo con amici.
  • Cheese Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali. Visualizza piatti
  • French La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
  • American Goditi i sapori classici americani con il nostro menu vario, che offre succulenti hamburger, pollo fritto croccante, costine BBQ sostanziose e insalate fresche. Concediti un comfort intramontabile ad ogni morso, creato per soddisfare tutti i gusti.

Servizi

  • Takeout
  • Delivery
  • Piatti
  • Mastercard
  • Menu
  • Families With Children

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"To start, I had the Lobster Bisque, which was rich, creamy, and bursting with flavor. Each spoonful had bits of lobster that were perfectly cooked. The table also ordered Sourdough and Garlic Bread. The portions were decent, but with seven of us dining, one order wasn't quite enough. However, both the garlic bread and the sourdough were absolutely delicious. My husband and I decided to share the 2.5 lb Porterhouse steak. We requested it to be cooked Medium Well, and it arrived exactly as we wanted. It was amusing when the other diners received their steaks on plates adorned with a little salad and carrots, while we got empty plates with just a small salad and some carrots. Then, the waiter surprised us with a massive platter, reminiscent of a Thanksgiving feast, holding our generous portion of steak. The Porterhouse included both New York Strip and Filet Mignon—plenty for two, possibly three. As a group, we ordered several sides to share, and they were enormous! We had Mac n Cheese, Truffle Mac n Cheese (the best option), Lobster Mashed Potatoes (so delicious), Sugar Snap Peas (which I heard were great), Asparagus, and Scalloped Potatoes. It was fantastic to sample a variety of sides, and I'm glad we all chose different ones. When we ordered our meals, we were informed that if we wanted the soufflé for dessert, we had to do it right away—and it was big enough to share! We decided to get two: one Chocolate and one Grand Marnier. They were each the size of a small birthday cake meant for four! Unsurprisingly, we devoured both, and they were spectacular, served with a side of cream. The check for dinner for seven came to $667, and I can confidently say it was worth every penny. Oh, and I also tried a drink called "Grounds for Divorce" which I highly recommend—the ice cube in it is exceptional!"