Tony's Oyster Bar - Piatti

Food and service was excellent. Our server Brittany made our night out very enjoyable. Thanks

the restaurant is closed. owners of a nearby shop noticed that they closed a week before my reservation date.

they were not even open and looked abandoned. not sure why they're still here. scham was looking forward to it. Visualizza piatti

a reservation made and the restaurant was listed as open online. show up for dinner and the place is closed. no sign, no note or anything.

Tony's never disappoints! We were seated immediately, our food was fabulous as always, and priced right. It's the best place I know to get my seafood fix since moving from the coast.

Food was amazing, service was quick and helpful and answered all of our questions. Food came out much faster than expected, very satisfied with the quality and taste of the food also. I would highly recommend this to someone looking for a good seafood restaurant Visualizza piatti

The seafood was great, however, the steak I got was not. It was cooked right but it had no taste. When I first entered there was a corporate gathering that reserved tables in the back and they were very loud. There wasn't really anywhere to go expect the oyster bar. My original waitress was fine, but then another one showed up to help and it got really confusing. Otherwise, I would still recommend it. Just don't get the steak! Seafood which is their specialty is great!

It saddens me to leave this review having eaten at Tony’s several times over the years... but our recent experience was dismal. The kitchen used frozen spinach on the Oysters Rockefeller, and the oysters themselves tasted bland and were mushy and grainy. The other oyster dish where they put crispy bacon and seasoning on top before roasting the oysters was also inedible, save for the bacon, because the oysters were overcooked, dry and chewy. The hushpuppies were good. Service was slow; we were sat for an 8pm reservation and it was 8:30 by the time we had drinks, 9pm by the time the apps came. Granted it was a Saturday night and it was busy. Overall I’d recommend going to Tony’s for the drinks...

It was quiet because we were there at 4:00 PM on a Monday. Imagine it would be much noisier during dinner hours. The blackened shrimp, scallops and lobster tail were cooked perfectly. The dirty rice was very oily which is odd and really the only item that we took exception to. The raw oysters on a half shell were large, clean and fresh. So good we ordered a second dozen! Another in our group had the Red Snapper and that was quite tasty and again cooked just right. We all had desserts, they were made in house and delicious but the Key Lime pie was the bomb. Actually probably the best key lime pie a couple of us ever had. Our only misgiving on this restaurant was that it had a 92.5 rating. We... Visualizza piatti