Bogart's American In Downtown Raleigh N

Address: 510 Glenwood Ave, 27603 Raleigh, United States

City: Raleigh

Menu Dishes: 35

Reviews: 135

Full menu - 35 options

All prices are estimates on menu.

Bogart's Specials

Salads

Tuna Salad

A refreshing blend of tuna, crisp lettuce, cherry tomatoes, cucumbers, and a light lemon vinaigrette.

Grilled Chicken Salad

Mixed greens with tender grilled chicken, cherry tomatoes, cucumbers, and your choice of dressing.

Dessert

Creme Brulee

A creamy custard topped with a layer of hard caramelized sugar.

Soup And Salad

Starters

Shrimp And Grits

Succulent shrimp atop creamy, buttery grits, seasoned to perfection with a hint of spice for a classic Southern delight.

Entrées

Burger, Sandwich, Wraps &Amp; Entrees

Sliders

Mini burgers served on soft buns, topped with cheese, lettuce, and pickles, perfect for a quick bite or sharing with friends.

Indian

Fried Okra

Crispy, golden fried okra bites, seasoned to perfection, offering a delightful crunchy snack with a hint of Southern charm.

To Share

Boxes

Small Plates

Chicken

Chicken Wings

Crispy chicken wings seasoned to perfection, served with a tangy dipping sauce.

Seafood Dishes

Fried Calamari

Crispy golden fried calamari served with tangy marinara sauce for dipping.

Seafood

Yellowfin Tuna

Yellowfin Tuna: Fresh and succulent, served with a hint of citrus and aromatic herbs for a delightful taste experience.

Main Course

Chicken Pot Pie

Savory chicken stew with tender vegetables in a flaky, buttery crust.

The Rotisserie

Pass The Fork

The Classics

Wraps

Chicken Salad Wrap

Grilled chicken, lettuce, tomatoes, and ranch dressing wrapped in a soft tortilla.

Entree

Specialties

Main Plates

Tortilla Salads

Soups

9" Round Pie

Dinner & Desserts (All Day)

Entrée Salads & Sandwiches

Fried Grouper Sandwich

A crispy fried grouper fillet served on a toasted bun with lettuce, tomato, and tartar sauce.

Address

Raleigh

Raleigh, known as the "City of Oaks," offers Southern classics like BBQ, fried chicken, and grits, alongside a growing food scene with craft breweries and international flavors.

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