Legado - Menu

I recommend this restaurant the food was delicious and the service was excellent. The best Chilean food I ever tried

Amazing food service was great felt like family. Thank you for a great time my husband hasn't been closer to home in 20 years.

I went to this restaurant and I fell in love with the food and service.. I ate tuna fish and my wife got a Legado Lamb. Everything was delicious !! View menu

This is an amazing Chilean restaurant. The ribs are fantastic! I enjoyed several incredible dishes. The service was excellent throughout. It's a new restaurant, and I have no doubt it will achieve great success.

I had a pleasant dining room experience, eating exquisite taste, the cook takes great care in selecting the best quality ingredient, the menu offers a variety of mouth irrigation starters, all products were fresh... so I highly recommend going to the LEGADO restaurant...

Our dining experience was delightful from start to finish, featuring freshly baked bread with pickled zucchini and a stunning thousand-layer dessert. The Congorio was among the best fish I've ever tasted, and the Ceviche Legado was outstanding. However, the service was disappointing. Overall, I highly recommend this restaurant! View menu

Legado is an excellent Chilean restaurant. The staff is very friendly and attentive, making for a pleasant dining experience. The food was impressive, featuring a variety of authentic Chilean dishes. They serve a delicious bread with pears and Aji. I ordered the lamb roast, which had a smooth and rich flavor. My wife opted for Pastel de Choclo, as it reminded her of home. She enjoyed it overall, but noted that it had the wrong type of olives. The wine selection was also outstanding.

Wow! What a gem! I had dinner at El Legado and it 's was impeccable! It 's a family owned restaurant and that adds big plus. When I asked about the size of the plates, the owner 's son told me: my father don 't like small portions. We make gourmet food but not gourmet portions. Yeah! I ordered machas (tipical Chilean clamshell) and it tasted as fresh as the ones I had in Santiago de Chile, many years ago. The BIFE DE CHORIZO A LA PARRILLA was so tasty, juicy and delicious. I recommend this place to everybody.

Congratulatory message only applies if owner is from the north of Chile, NOT a transplant from Santiago, for their entrepreneurial skills. Staff was friendly. I had Machas a la Parmesana (very good); empanadas (very good), locos con mayonesa (very good) and Pisco Sour (good but weak), sopa de mariscos (too salty and it was packed in aluminum tray to go instead of plastic container w/lid making it very unppealing and difficult to eat and warm up in a hotel situation, no spoon provided). Overall, it was a good experience and I would recommend it to family and friends. View menu