Savane Mousson - Menu

Very good restaurant presentation, warm welcome, impeccable service quality, very good food, and pastels a delight thanks! I strongly recommend.

Very nice experience. Cuisine to discover so much the associations of flavors are incredible. We were served by Mary! Thanks to her for her good mood

What a surprise! I loved this crispy chicken mixture, red tieb rice (sympa), fried onions, pineapple, bamboo pushed, red onions. A delight The decor immediately passes into another country, which one? View menu

I made a reservation to go eat with family on the occasion of a birthday. Arriving on site no reserved table because they left other guests at our table. I'll meet you in the last minute. Very bad management!!

We ordered pastels in the entrance, the stuffing was still frozen in the center. The california were not at all refined. The taste was very bad. We waited a long time before being served and during the meal the waiter discarded my drink while I had not even finished drinking it. Very disappointed! To flee

Lamentable service: table not riddled, entrance and dishes served at the same time, the plates requested to share the dishes are not made. When it is politely pointed out to the waiter who passes to see if everything goes well, we take some disparaging reflections. Food is acceptable but no more and is not worth the price. We didn't say anything to get caught yet, but we'll get back to it. View menu

It's kind of a shame. Pastels the emblematic African dish is not accompanied by its onion sauce but with a sour-soft sauce that has no connection with this dish. The rolls were not good, the red rice was the top as well as the dessert but it is a mini dessert given the size at the price of 10th the tiny sphere it is a little exaggerated. There's originality, but it's not over. And the prices are to be seen because too high in the sight of the plates.

Very disappointed. A nice restaurant with unfinished dishes is not worth the cost, I would have preferred a less beautiful place with tasty dishes. When you take a dish at 17€ with a fried chicken tip and dry rice it doesn't exactly match this price range. I come out of the restaurant with my companion with disappointment and disgusted having spent 53 € for insipid dishes. We were packed with the concept of the restaurant and the composition of the dishes seemed great but the result was disappointing.

Arriving in front of the entrance is actually a garage gate. Centenaries with trash cans are right in front of it attracting all flies. The terrace is actually the courtyard of a pavilion and we have seen on the exit and the entrance of the kitchen, limit... Several tables are not served. You're a pretty good meal, no more. For the African cuisine side, can do better. The prices are expensive for a dish of bananas, a bowl tomato rice, soy and chicken pane! Too bad the concept was pretty well seen. Done once but not two. View menu