"Went here for lunch, found out that on Saturdays offerings are fairly limited due to extended breakfast options. My wife tried the French toast with bacon and got two eggs on the side. I got the special, eggs, sausage, with hash brown casserole and we also tried the biscuits with a side of gravy. My wife liked the French toast, but it wasn't anything special. Nthe eggs were supposed to be medium, but were closer to over easy. The sausage tasted like it came out of a freezer. The hash brown casserole tasted like funeral potatoes. The biscuits were super dry and the gravy lacked flavor. The price was fairly low at just over $20 for all that we ordered. The wait staff was nice, but took a couple times asking to get a soda, they weren't overly busy, it you also don't have a dedicated waitress, it's whoever is walking by. Overall, our first experience was not to par with the majority of restaurants offering breakfast, and for the time and cost, w could cook any of these at home and it would taste better."