"Ultimately, the food was outstanding. We began with guacamole, and for our main courses, we had the Peruvian baby back ribs and carne asada, both of which we loved. For drinks, we ordered the Super Margaritas and Mojitos, and we enjoyed both. I always recommend 100% agave drinks to avoid headaches and hangovers. I've seen others complain about overpriced, weak margaritas, but honestly, the pour here is just right. Plus, the margaritas are generously sized, served in a salted glass, and come with a half-full shaker on the side—it's essentially a two-for-one deal.
This is a resort town, so it's reasonable to expect resort prices. Enjoy the friendly service, the lovely view of the river, and the creative cuisine that truly impresses."
