"I usually try to visit a restaurant more than once before writing a review, but my recent dinner experience was so enjoyable that I felt it deserved recognition. Although we don’t eat sushi, we were thrilled with the extensive menu offering a variety of different options. I ordered the beef teriyaki, while my husband opted for the chicken. Each entree came with a side salad and miso soup, which was served before our main dishes. The food was fresh and clearly made in-house. My husband chose a "watermelon smoothie," and based on the photo, we realized it wouldn't be a creamy smoothie but more of an icy slush, which it turned out to be. It was sweet and tasted very fresh, without any artificial flavors. Our server was attentive and friendly, and as we left, the entire staff took a moment to thank us."