"I decided to try a new place, but I should have suspected something was off when the server refused my tip for taking my order, saying, "These people never tip me?" I was there for an early dinner at 2 PM and ordered a fried shrimp dinner. When I got to work just five minutes later and was ready to eat, I found that the fries were soggy and the shrimp were overcooked. I can honestly say that I won’t be coming back, and I recommend checking your food before you leave. By the way, I was going to tip her $2 for a $15 order, but she assumed the worst about me. I earn over $100,000 a year and don’t consider myself superior to anyone; I just won’t spend my money where I feel unwelcome."