"We tried the shrimp and broccoli combo, shrimp egg foo young combo, shrimp lo mein, crab rangoon, and fried chicken wings. Unfortunately, most of the dishes lacked flavor. The shrimp and broccoli was the best, despite being served in an unusual red sauce. The egg foo young gravy was overwhelmingly floury. The lo mein was okay, but the few shrimp in it seemed undercooked. The wings were crispy as we requested, yet they were a strange yellow color, very bland, and oddly shaped, almost as if hacked rather than neatly cut. The staff taking our order was friendly, and the atmosphere was pleasant, but I don’t think I’d return."