"My husband and I stopped by for lunch and were unsure of what to expect. As soon as we entered, the staff was very welcoming and seated us immediately. The seating area is quite small, leading me to believe that most customers likely opt for takeout. I was surprised to find that they don’t offer a lunch menu, which is common at many Thai restaurants, often featuring smaller portions. That said, we both ended up with leftovers, which isn't necessarily a bad thing. While the prices were slightly higher than what you’d typically find on a lunch menu, they were still cheaper than dinner portion prices. The yellow curry was the best I’ve tried in Las Vegas so far, but the vegetarian egg rolls didn’t quite measure up to those at other Thai places. My husband thought the orange chicken was a bit too sweet for his taste."
