Andouille Po'boy
One Ten Craft Meatery

One Ten Craft Meatery

110 N Buffalo St. Warsaw, IN 46580, United States

American • Fast Food • Sandwiches • Contemporary


"This was a delightful posh eatery that we happened to come across in our travels. We chose to stay in Warsaw last minute, and it was the perfect choice. We made reservations, but we ended up being about 10 minutes early, they still were able to get us seated quickly. Every employee that we encountered was delightful and spunky. The extra touches really made for a great experience. The next table 's server was explaining the special and it sounded amazing, but they ran out, so we weren 't able to try. The server still brought some airplane chicken for us as a fun joke (see photo . We chose to have the flight of bacon and cherries and cheese for starters. These could EASILY be a meal. My husband was slightly disappointed to see that the biscuit we had seen online was replaced with a packzi... until he tried it. The cherries and cheese tasted great, the cherries were large, and the bread 's crust was a bit harder to bite than I 'd have preferred but taste wins over any awkwardness while delving into the dish. My husband is a pretty meat and potatoes kinda guy, while I like to be more adventurous, the chef still made my husband 's meal quite the experience, the rib eye was juicy and tender and very flavorful and the fries it perched on were crispy and well seasoned. I chose the perch after our server recommended it when I was having a hard time choosing between the stoned duck and perch. The perch was okay, but the farro was what shined for me in the dish. I think I 'd definitely try the duck if our travels bring us here again. We couldn 't imagine stuffing ourselves any further (we already had several dishes wrapped so we didn 't try any dessert. Highly recommend"