"We walked 1.6 miles from our convention hotel to dine at this restaurant, and after researching various options, Pacino's was our clear choice. My eggplant parmesan was bursting with flavor and had the perfect texture. My husband raved about his lasagna, calling it superb and the best he has ever had, with a generous portion of meat—almost a quarter pound! Even though we were quite full, we couldn’t resist dessert. It was tough to choose, but we went with the cream puffs, and they did not disappoint. The bread was wonderfully rustic, and I loved sharing it with my husband while enjoying Frank Sinatra's music at just the right volume. The atmosphere felt intimate and relaxing, with the option to sit outside as well. The cloth napkins were pristine, and the owner personally visited our table with his charming accent to ask about our meal. We told him it was fantastic and that we would definitely return the next time we are in Chicago."
Italian Antipasto
