Bbq Bacon Burger
Beef 'n' Brew

Beef 'n' Brew

4250 Fowler Ln, Placerville, CA, 95667, 95619, Diamond Springs, United States

Cafés • Steak • Brunch • Burgers


"we go here a lot, and it's one of our favorite foods to eat and one we can usually be consistently good. we usually go to breakfast or lunch, dinner very rare. we had visited family and decided to go to dinner and we were a little disappointed because it was not the norm. I guess Sunday night is not a good night to go? there were only 3-5 tables of guests at most within the hour we were there and it was surprisingly difficult to get the attention of a server from the two working. they totally ignored us when we tried to get their attention at several locations, and she wasn't even friendly when she helped our server to bring our food out. the other who was actually our server was very nice and friendly, but seemed to treat most work; waiting for the tables to get drinks from the bar, and much time on the computer to spend ordering in and checked. then, at 6:20 the other server came out of the kitchen with a bucket and mop! suddenly there was this terrible strong smell of clorox. not something they want to meet when eating. I'm sorry for those who just start their meal or eat. it wasn't even 6:30! Luckily we just finished our meal and were happy as it actually made our eyes water. but it took 20 minutes after I got our check before I finally got up and went to the register so I could close our ticket. the food was not as good as it is in the rule. we have approached the place before going and then nobody was really impressed by eating. Not bad, just in order. as regrettable as it is a place we can normally count on to be consistently good. do not think that we are going back to dinner on Sunday, as it does not seem to be a good time to go."

Sunrise Breakfast Lunch

Sunrise Breakfast Lunch

10643 S Pulaski Rd, 60655, Chicago, United States

Brunch • Mexican • American • Breakfast


"Saw that this place has 4.5 starts so decided to give it a try. Stopped in for lunch on a Tuesday a little bit past 12pm. The first thing to note if you're going to stop in here is that the parking lot is in the back. And there is plenty of parking.There is a door around the back, but you can also go to the front entrance on Pulaski. There wasn't many people when I arrived(5 in total including me). I walked to the front of the restaurants and let the front desk staff know that I was there and I wastold to have a seat anywhere I'd like. One of the things that caught my eye was the gorgeous painting of the Aztec calendar.The colors are so vibrant! I sat in myself and the woman at the front desk introduced herself as Kathy and proceeded to provideme with a menu, utensils and water. She was very pleasant and shared with me that they were short staffed and that she wanted toapologize in advance. I ordered the chilaquiles with salsa verde and carne asada on the side. When my order arrived, I wasshocked at how big the plate was. The carne asada was cooked to my liking (medium well) and so were my eggs (medium well). Thechilaquiles were GREAT. I don't like it when chilaquiles are soggy and these were NOT they had a crunch to them, which Ireally enjoyed. I want a fan of the rice, but I have to note that it wasn't horrible either. The beans were good andcomplimented the meal. Overall, I had a good meal and the service was GREAT. Kathy was very attentive and she sanitized theother two tables after they left. I highly recommend this place. I'll be back with my family."

Tj Ribs Siegen

Tj Ribs Siegen

6330 Siegen Ln, Baton Rouge, United States Of America, 70809

Bbq • Ribs • Steak • Barbecue


"We had dinner here at 6:00 on the first Friday of Lent. Party of six and not very many people at all in the restaurant. We did not get a waiter to our table for thirty minutes. Then four of us ordered water as our drink only two of us received the water until the meal showed up at the table. The appetizers came out the same time as the meal so obviously not ideal and all sorts of things cold and messed up. One person never received the baked potato she ordered with her steak. Two of the three steaks extremely tough. Never had this type of issues before at this restaurant. I assume it was a bad night. Manager came over and got a drink for four of the six of us early on when realized what all was going on. Not necessary but appreciate it. However, when waitress finally came back to table never refreshed anyone’s empty glasses and asked how the food was. We very clearly stated look we are not looking for anything and we realize getting the food prepared isn’t your job. But, you need to let the kitchen know this was really not up to par. Just so whoever’s supposed to be keeping an eye on it will know. Our waitress began crying and it was crazy as we did not direct anything at her personally and we did not want anything for free and we tipped we just where disappointed across the board with food and service then to top it off we left feeling horrible for giving an honest opinion. So subpar food and service we paid and tipped to leave feeling bad on top of it. The waitress said she’d been doing this for twenty-five years. I’m certain we are not the first people she has ever heard be disappointed in something. We did not yell, curse or ask for anything to be paid for by anyone other than us. There was no reason for us to have food and service like that and leave feeling bad. We probably will not be visiting this restaurant again anytime soon."