Trevi - Menu

21 E Glenside Ave Glenside, PA 19038, 19038-3423, United States

🛍 Pizza, Global, Italian, International

4.4 💬 6122 Reviews
Trevi

Phone: +12158849100

Address: 21 E Glenside Ave Glenside, PA 19038, 19038-3423, United States

City: Glenside

Menu Dishes: 35

Reviews: 6122

Website: http://www.trevibyob.com/

"Have eaten here several times. Was surprised that with a reservation we were still seated at a booth that looked into the kitchen. We could have asked to be moved but chose not to be. Server was very enthusiastic, but neglected to fill water glasses without being asked. My husband's lasagna was a huge brick in the middle of an unadorned plate. A little salad or something green and crunchy would have been nice. Not a fan of a la carte, especially at the price for the entree alone. Room was very dark and somewhat noisy. I would ask not to be seated in that area another time."

Full menu - 35 options

All prices are estimates on menu.

Salads

Dessert

Pizza

Sandwiches

Pasta

Seafood

Chinese - Beef

Sides To Share

Entrées

Meat Dishes

Vegetable Dishes

Brick Oven Pizza

Signature Salad Selections

Mediterranean Plate

Trevi Casual Fare

Antipasto Boards

Freshly Cut Hoagies & Grinders

Fish Dishes

Hot Heros (Lunch)

For The Table

Chicken

Main Course

Randi Randi

I have eaten here several times but this was an exception.

Address

Show Map

Reviews

Retha
Retha

I LOVE Tre Vi I have never been welcomed by such a warm, informed, and well groomed staff.


Selmer
Selmer

I came here with my boyfriend for our anniversary dinner and am rather pleased with the food.


Felicia
Felicia

The waiter was friendly and professional, but had too many tables. The food was salty and had clearly been sitting under a heat lamp for a while. He used to enjoy this place, but will probably not be back now. View menu


رفا
رفا

This was our third visit to this restaurant. We were not disappointed in our choice of where to have our 25th anniversary dinner. The staff did not know it was our anniversary as we didn't say, but we were treated well and the food was amazing!


Alfred
Alfred

Great food, but fell into this black hole of service. The waitress took so long to get our order and never checked us. The menu items ran out, not the server's fault, but she kept asking for refills, and she didn't even consider whether we wanted a dessert.


Robb
Robb

We came to the MOA to eat here. We were celebrating our anniversary. We love coming here and being it was father's day was another reason why we picked this place. We have been coming here for some time and have never been disappointed. The food is always amazing and it's just a quiet place to enjoy. View menu


Sasha
Sasha

Place in MOA is a little run down not very fancy but the food speaks for itself.Wait staff was awesome and one thing that is really a standout, was her overall knowledge of the menu. Service was fast and attentive. Pasta was cooked to perfection; the sauce was better than expected and the salad was fresh with a mixed variety of greens ...Would go back!FYI/// Skip the Bruschetta, not very good!!!it’s made with grilled bread ( no Gallic) cold grilled onion and cured meat, or cheese…


آتش
آتش

Our family of 6 had a really fabulous dinner because we were lucky enough to have the private room. It was the perfect setting for the last night of our vacation. We come back every year and only eat dinner at Tucci Benucch on the last evening of our trip. It has become a family tradition. We love the bread sticks with delicious olive oil, the wine prices are reasonable, and there are Italian wines on the list. The food is delicious and the portions are big. Our server was really great too!


Marcia
Marcia

Have eaten here several times. Was surprised that with a reservation we were still seated at a booth that looked into the kitchen. We could have asked to be moved but chose not to be. Server was very enthusiastic, but neglected to fill water glasses without being asked. My husband's lasagna was a huge brick in the middle of an unadorned plate. A little salad or something green and crunchy would have been nice. Not a fan of a la carte, especially at the price for the entree alone. Room was very dark and somewhat noisy. I would ask not to be seated in that area another time. View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Global Explore a world of flavors with our Global menu, featuring a diverse selection of dishes inspired by culinary traditions from every corner of the globe. Savor the tastes of international favorites, all in one place. View menu
  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • International Explore a world of flavors with our diverse selection of international dishes, crafted to offer a culinary journey across continents, filled with vibrant and authentic tastes from around the globe.

Amenities

  • Beer
  • Wine
  • menu
  • Amex
  • menu
  • Wifi

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Menu • Pizza • Steak • Pickup • Takeout 


"We each started with a slice, which arrived quickly and hot—just how it should be. After our first bites, we exchanged approving nods. Unlike many other pizza places in Philadelphia and its suburbs that tend to overdo the cheese, leading to it sliding off with a single bite, that isn’t the case at Bruno's! Another highlight is the pizza sauce—it’s robust, sweet, and hints at herbs and spices, just as good pizza sauce should be. Overall, the pizza strikes the perfect balance of cheese, sauce, and a crust that’s both crispy and chewy—truly pizza perfection. Next, we tried their cheesesteak with American cheese and onions. They use fresh rolls that are soft yet remarkably hold all the meat and cheese together, making for a fantastic cheesesteak. What sets Bruno's cheesesteak apart is that they season their meat, offering a flavor profile that’s much richer than the typical, dry meat and cheese you find at many other places. The combination of the seasoned meat, onions, and cheese in that soft roll makes this one of the best cheesesteaks I’ve ever had in Philadelphia. I’ve been to all the popular spots: Steve's Prince of Steaks, Geno's, Pat's, Jim's on South St., and Dalessandro's Steaks, and I can confidently say you need to try a cheesesteak from Bruno's to understand what I mean. To finish our meal, we ordered chicken wings. They are breaded and fried in the style that many of us Philadelphians grew up enjoying from local seafood places and pizzerias. The wings were cooked perfectly, and that first bite into the crispy breading had me hooked. I read some reviews claiming the chicken was undercooked, but I would have to disagree. It’s possible for properly cooked chicken to look red or even bleed at the thigh bone due to pigments from the bone marrow seeping through the thin bones of these young birds, causing a slight tint. I recommend enjoying a slice while waiting for your pizza to be ready. If you’re in the area, this is the place to visit! Pro tip: reheat your pizza on the stove to regain that fresh-from-the-oven taste and texture. Avoid microwaving your leftovers—don’t be an amateur!"