Tender beef strips in a creamy mushroom sauce, served over egg noodles.
Bistro
Soup • Pizza • Salad • Pasta
"Pasta Vita bills itself as Gourmet to go and they do a delicious job! First, the quality and taste of food is fantastic. Most of the dishes they prepare are enough for two, with sides if you're big eater. From salad to stromboli, with chicken and pasta dishes in between and it is what you would expect from a restaurant at a fair price.Then, the staff are very friendly and service forward. Choose from their menu, if you can't get there for a couple days, call they will save it for you! I do because I go almost every week, love this place!"
Fish • Steak • Coffee • American
"The food, beverages and service were excellent, and our table in the back looked into the garden...too bad it was a little chilly to dine outside. The only drawback was the noise level as there does not appear to be any soft surfaces to reduce the noise. We were seated next to a table of 6 or 7 and they were having lively conversation with lots of laughs. Nice folks but we were not unhappy when they finished. Reina was a good value and we'll go again when we come back to Frederic."
Full • Wine • Cheese • American
"Our ribeye, priced at $52.00, was tough, chewy, and lacked flavor. It was barely on par with a basic flank steak. We ordered it medium rare, but it ended up being a mix of rare and well done due to the thin and uneven cut. Ideally, a quality steak should be consistently thick, but ours varied between 1/4 and 3/4 inch. The gumbo we tried was decent but not worth the $32.00 we paid for it. The so-called jumbo pour of wine felt like a standard serving to me, and I really don't get the trend of serving red wine chilled. It seems to mask the fact that the wine is of below-average quality. Overall, we were quite disappointed."
Pubs • Pizza • American • Pizzeria
"My husband and I had dinner at this restaurant around 4 pm on a Friday. Luckily, we didn't have to wait for a table and were seated right away. We started with the Beer Pretzel as an appetizer, which was fantastic. For my main dish, I had the Bison meatloaf and thought it was delicious. My husband ordered the bison burger and also enjoyed it. Our waiter was very friendly and attentive. I highly recommend this restaurant for its great food and ample seating. The only issue was that the hostess initially seated us outside near a noisy family."
Diners • American • Catering • Delivery Services
"Wishbone started in the West Loop long, long before most other places that exist in the area today, and they used to have other locations. Their current West Loop location is newer and it's now the only one. This Cajun inspired restaurant has greatbreakfast dishes like a Jambalaya Omelet and Crunchy French Toast (that is crunchy and delicious). Sides and a corn muffin comewith most dishes and you've got a choice of cheesy grits, collard greens, and a number of other southern style sides. There's afull bar and a fun, mostly fruity, specialty drink list. They keep the coffee coming, service has always been good, and the menuoffers breakfast, lunch, and dinner. The only downside is that the dining room is pretty noisy and often has large groups."
Soup • Meat • Cheese • American
"We had dinner on New Year’s day. The food was very bland. Had fondue for appetizer. Apple slices were very finely sliced. Equal to 2 normal slices of apple. Not sure why they would cut corners on an apple. Walleye special had zero flavor. It was too bad because it was a nice size portion. Pork special was soggy balls of meat. Very disappointed with quality of food vs the price. Not what I was expecting for a Kohler establishment. The only positive is we had a very good server in Kim. She was attentive and pleasant."
Soup • Steak • Salad • Venues
"This was our first time at Red Circle, Inn and it did not disappoint! We wanted to treat our friend to a special evening out. Creating fun, memories and laughs during a difficult time in her life. The Red Circle staff and our waitress Heather, understood the assignment. They were incredibly attentive, offered great suggestions off the menu, answered all our questions, even the ones regarding ingredients in each of the cocktails and took extra time to give us a tour when we were finished with our meal. Ask for Heather when you make reservations. She and the General Manager were amazing!"
Soup • Diners • European • Ukrainian
"I felt sick and really needed homemade chicken noodle soup. They out did themselves with the Chicken Noodle Quart soup! Perfect flavor, tasted fresh and comforting, and it also came with bread on the side! Perfect noodle chicken to broth ratio. Worth the money! I will definitely order this again."
Bars • Steak • French • American
"Had a great dinner at Firefly. The mark of a great restrauant…. they don’t have a Mai Tai on the menu but they made one for my husband that was delicious and my purple haze was strong and devine! We were debating on the go-go bread for an app and N8 our waiter brought me out a taste of the Gorgonzola fondue to try because I do not like Gorgonzola cheese. That is a great waiter! He was attentive and gave great suggestions! The bartender, Nicko made the best cocktails, very flavorful and potent! Apps were the go-go bread and caprese- both so good, but I forgot to get pictures! Dinner was the flank steak special with mashed potatoes, broccolini and the Gorgonzola sauce for my husband- I think he almost licked the plate! I had the scallops with a pesto risotto and a balsamic drizzle. Along with a second cocktail- the lavender gin gimlet- all of it was soooooo good! We split a peanut butter pie for dessert, which like the rest of the meal was wonderful! Highly recommend Firefly- you won’t be disappointed!"
Pizza • Delis • Italian • American
"This is a spacious restaurant with plenty of tables, and it’s popular with locals thanks to the excellent food! I usually opt for hamburgers when I visit for lunch, but everything on the menu is great. However, the reason I'm writing this review is to rave about the poppy seed strudel—it’s absolutely delicious!"
Dining • American • Bar-lounge • North American
"I was looking forward to a nice, Saturday, dinner out with my guy. We dressed for the evening and drove from Kent. Our server was friendly, but the overall experience was really underwhelming. The menu had an Asian flare (not Mediterranean as the website indicates , drinks were not mixed well, the decor is very basic, and the food was just not good (overly sweet sauces, overcooked fish, etc. I enjoy a good meal and don't mind paying for it. District just doesn't execute well, so it's best to go elsewhere."
Meat • Steak • Seafood • American
"This restaurant is the epitome of mediocrity. The Pine Grove used to be excellent, but those days are long gone. My wife and I dined there last night, and aside from the charming ambiance and fantastic sauerbraten, there wasn’t much to get excited about, especially considering the prices. The $60 steak was cooked well but tough and hard to cut through. It was disappointing to find that there were no German beers available on a Saturday night—just absurd. The strudel was passable, but again, nothing special; it was overloaded with raisins and walnuts. While that might appeal to some, it wasn't to our taste, and we were not informed about it beforehand. It wasn't a disaster, just unexpectedly chewy. If you have a time machine, go back 20 years to experience the Pine Grove Inn; otherwise, it might be best to preserve your fond memories."
Pubs • Salad • Pizza • Casual
"Food was well prepared and tasted great. However the service was subpar. The restaurant was not very busy and we were there for almost 2 hours. During that time I was the first person there and I only got one beer, waiter may have came around every 15 or so minutes to check on us and refill the waters but never offered us another drink. I got there 45 minutes before happy hour was over and never got asked if I would like another beer even though I was finished with mine 15 minutes before it was done."
German • Casual • European • Lithuanian
"A bit of a let down tbh, was hoping it to be a bit more authentic. ?kepta duona (fried bread with garlic and cheese) was quite good, ?saltibarsciai (cold Beetroot soup) the soup itself was nice but the potatoes it came with so weird, had to leavethem.. ? both balandeliai (cabbage rolls) and apkepti cepelinai (baked zeppelin) was clearly cooked by someone not Lithuanian, asort of a twist on these classic dishes and not very good twist on either of the dishes. Service was alright, atmosphere was OK( just a few tables but it was an early Tuesday afternoon) The beer was great ???? At the end of the day, it's nice to have aplace like this just hope it would be a bit more authentic ????"
Pasta • Steak • Casual • Coffee
"Reserved on OT for my birthday with family. On a Sunday , so I didn’t expect the place to be busy. Not only there wasn’t a single patron there, but there a guy mopping the floor, and some chairs already on tables. Ready to close. That means they preferred not having any patrons walk by at that time. So we walked away and ended up at Hanna’s in the same strip mall, which was amazing. So no food review, but this manager was unprofessional. Establishment need to provide the same experience to its patrons, from opening to closing. This place is known for its happy hour vibe I wouldn’t recommend it for dinner."
Wine • Steak • Steakhouse • Bar-lounge
"We were seated right away with our Open Table Reservation. Started with the cheese curds and shrimp jammers, the dipping sauce spicy and flavorful Both were very tasty and good choices for our party of 4. The men at our table ordered rib eyes, both cooked to their delight sides included mash potatoes and green beans, steak fries and coleslaw. The women shared half rack of ribs with mash potatoes gravy and vegetables. The ribs were tender, melt in your mouth and sauced perfectly. Perfect amount to share. The carrots were delicious. If you like mushrooms, highly recommend having the sautéed with your steak. Shawn was our server. Very attentive, friendly and fun! We were celebrating a birthday and the staff did a great job of singing happy birthday with the complimentary ice cream sundae. We also enjoyed cocktails and a bottle of wine. Very reasonable prices. Thank you Hickory Rancho for a nice place to celebrate!"
Beer • Wine • Full • American
"The location is gorgeous, and my partner and I appreciated the music and overall atmosphere. However, for the patently ridiculous price of my meal I was expecting some food of quality, and was severely disappointed. My Fish Tacos were a soggy tasteless mess of which I ate half of one taco (they provided three). I should’ve asked the server to have the item comped, as I barely ate it and it cost me $20. The “Big Bowl of Macaroni and Cheese” was at least edible, although somehow that managed to disappoint my partner as well. Portion size was not large, the noodles were overdone, and again the béchamel sauce was very bland. We will not be going here again, as even if the price was significantly more reasonable the food would still be subpar in quality."
Pub • Wine • Irish • English
"Really great food and service! The ambiance gives you a sense of an old, 19th century, pub in Dublin, which was a wonderful complement to a menu that seamlessly fused both the modern and traditional. Though we went at the busiest time (Sunday Brunch), our food came out quite quickly, and the staff captured all of our fickle requests to a tee. We will definitely be going back again soon!"
Sushi • Pizza • Seafood • Asiatic
"Went Friday evening, food excellent, real authentic Brazilian experience. They have an all-you-can-eat for $25pp, but we opted for by-the-pound $11/pound, excellent deal! There was live Brazilian music playing, the best hits , delightful. The crowd were all Brazilian, truly felt like a trip to Sao Paulo. The meats were delicious, the sides were good enough for our little ones. Street parking right outside free after 6, but might be tight."