"The food is good really really good. That said, you can find good food in a _lot_ of places these days what is harder to find is excellent service • , and, most importantly, great wine selection that holds up perfectly to the food without breaking the bank. Yeah, they have an extraordinary collection of beaujolais and chenin blanc really. *huge* list . but check out the Georgian wines obscure as heck, and crazy good. And yeah, the service is great, with friendly/knowledgable staff Alex, one of the owners, is also the 'wine guy ', and usually around . So yeah, definitely worth going to... • really other restos at the prices you charge, is it that much to expect good service?"