"Even with the Open Table reservation, the hostess station was unable to seat us in a booth. We were offered a half booth (long shared bench seat and 2 chairs) and declined, stating we would wait for a real booth. They took all my information on a clipboard (acted like they had no access to Open Table info), told us to wait in our car. They called 20 minutes later, saying your booth is ready. We re-entered and were taken to the same half-booth we declined 25 minutes earlier. No offense, but it was right in the open path to the bathrooms, and on a previous visit to this location, we sat in this same seat and watched a diaper being changed on the half-booth bench right next to us. We left without eating there, first time I ever left a restaurant in my life. And we are Mug Club members from opening day here."