"We have dinner here for the last night of a bachelor party weekend, on a Sunday. Very recommended, a reservation at least a week in advance, even for a Sunday it was a bit busy. We sat on their back terrace, dogs were allowed, and also brought our own bottles of wine (2 bottles) for a $15-20 corking fee (I can't remember). The staff was very professional and personal! Since it was Sunday, the restaurant has a “Seafood Sunday” special what I ordered. It had the opportunity to oysters or a vegetable salad as an appetizer, Salmon Wellington as the main, and a selection of dessert from their dessert menu. Great spread for the price! I went to dessert with the vegetable salad for my appetizer and the lemon cheesecake. A great experience and delicious food. Another funny note, they have a mixed sex rest. Both male and female stands, the doors from floor to ceiling, and then divided sink. I've never seen such a toilet room before and thought it was pretty cool!"
