Phone: +17074337222
Address: 219 Healdsburg Ave., Healdsburg 95448, 95448-4829, United States
City: Healdsburg
Menu Dishes: 35
Reviews: 4598
Website: http://spoonbar.com
"We have dinner here for the last night of a bachelor party weekend, on a Sunday. Very recommended, a reservation at least a week in advance, even for a Sunday it was a bit busy. We sat on their back terrace, dogs were allowed, and also brought our own bottles of wine (2 bottles) for a $15-20 corking fee (I can't remember). The staff was very professional and personal! Since it was Sunday, the restaurant has a “Seafood Sunday” special what I ordered. It had the opportunity to oysters or a vegetable salad as an appetizer, Salmon Wellington as the main, and a selection of dessert from their dessert menu. Great spread for the price! I went to dessert with the vegetable salad for my appetizer and the lemon cheesecake. A great experience and delicious food. Another funny note, they have a mixed sex rest. Both male and female stands, the doors from floor to ceiling, and then divided sink. I've never seen such a toilet room before and thought it was pretty cool!"
Full menu - 35 options
All prices are estimates on menu.
Starters
Crispy Brussels Sprouts
Golden-fried Brussels sprouts tossed with balsamic glaze, garnished with Parmesan cheese and crispy bacon bits.
Dessert
Muffins
A selection of fluffy muffins, each bursting with rich flavors and a moist, tender crumb, perfect for any time of day.
Cheesecake
Creamy, rich cheesecake with a buttery graham cracker crust and a smooth, sweet topping.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
Spoonbar Cocktails
Entrées
Deviled Eggs
Creamy deviled eggs topped with paprika and chives for a classic appetizer.
Salads
Mixed Green Salad
A refreshing medley of crisp lettuces, cherry tomatoes, cucumbers, and carrots, dressed with a light vinaigrette.
Pasta
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Sushi
Sashimi
Fresh slices of raw fish, served with tangy dipping sauces and garnished with shredded daikon and wasabi for a flavorful experience.
Hearty Fare
Cioppino
Cioppino: A hearty seafood stew with clams, mussels, shrimp, and fish in a rich tomato broth.
Lunch Entrées
Children's Menu
Potatoes
Hash Browns
Crispy, golden-brown shredded potatoes perfect as a savory breakfast side.
Salad
Green Salad
A fresh blend of crisp lettuce, cucumbers, and tomatoes, topped with a light vinaigrette dressing.
Boxes
Specialty Drinks
Frozen Custard
Orange Cream
Silky smooth blend of fresh orange and creamy vanilla, perfect refreshment to brighten your day.
Chicken
Fried Chicken
Crispy, golden fried chicken with juicy, tender meat inside, seasoned to perfection for mouthwatering flavor.
Side Dishes
Truffle Fries
Crispy fries tossed with truffle oil, parmesan cheese, and a sprinkle of fresh herbs.
Vodka Craft Sodas
Daihachi Special Roll
Hot Ones
Seafood
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Winter Cocktail Collection
Classic Cocktails
Beer + Cider On Tap
Leilani
Worth the trip ! Place looks good, service is amazing and the food is delicious. Brussel sprouts is a must try!
Address
Reviews
Bradly
The pork chop with mac&cheese was delicious. The staff was very friendly and attentive. Make reservations on OpenTable.
Alison
Service was great. The atmosphere was beautiful. And the food was amazing. We had the New York Strip and baked Alaska. Castle is highly recommended.
Cary
Love the drinks. The presentation was beautiful. Food was delicious and looked great. My boy has a burger and a few more drinks. We had a good time. have they been coming back? View menu
Selina
I’ve never been here till a few friends and I decided to try it and we were not disappointed! The food, the drinks, the atmosphere, the service! Everything was amazing and I definitely will come back!
Henderson
We had breakfast at Spoonbar while staying at H2. They give you ‘continental’ breakfast for free with the room so coffee, fruit, yogurt, granola, etc are free (normally $20). You can order a la carte from the menu. We had scrambled eggs, sausage, English muffin, sour dough toast, and hash browns and our total bull was $20. Will take it. Food was pretty good.
Randi
I'm a local and haven't eaten here for years. But the woman and I traveled on a sun night in July 2022 and were blown away. Amazing vines on salad, AMAZING Hummer Ravioli with sauces, etc. Brandon and Reid took care of us. Very recommended. Note: I went back to the bar later sans wife and had a 1-star experience. Bartender was a woman like 19. She had no knowledge of red wine or gin, was pissed off when I thought that a red wine had been opened through the glass a few days ago (I am in Biz, I know, . Skip the bar, feed on a Sunday evening, star. View menu
Monte
Spoonbar set up their communal table for twenty-two for our Knights of the Vine dinner last evening, and it was fabulous. Even though the table is long, it was very social and inclusive. The service was simply amazing. Everyone got the exact meal they ordered and the courses came out hot and at the same time. I still don’t know how they did it. All three courses were just wonderful. We took a poll among the diners and got 5 stars out of 5 from everyone there, and many said we should make it an annual event. Spoonbar, you are a hit with Knights of the Vine.
Osbaldo
Haha a so-so experience here. We started with the pork bites and tuna sashimi appetizers which were very tasty and some great cocktails. For dinner a few ordered the burger, I had the duck, and others had the chicken. One person ordered the seafood stew campioni I think it is called. When the entrees arrived the seafood was the chicken instead and the waiter argued with our friend that she had ordered the chicken and he said he told her they were out of the seafood. No such conversation had occurred. She ruefully accepted the chicken so she had something to eat but the experience was soured for all of us. We left without dessert or coffee.
Annamarie
We have dinner here for the last night of a bachelor party weekend, on a Sunday. Very recommended, a reservation at least a week in advance, even for a Sunday it was a bit busy. We sat on their back terrace, dogs were allowed, and also brought our own bottles of wine (2 bottles) for a $15-20 corking fee (I can't remember). The staff was very professional and personal! Since it was Sunday, the restaurant has a “Seafood Sunday” special what I ordered. It had the opportunity to oysters or a vegetable salad as an appetizer, Salmon Wellington as the main, and a selection of dessert from their dessert menu. Great spread for the price! I went to dessert with the vegetable salad for my appetizer and... View menu
Categories
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French Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite! View menu
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Spanish A vibrant selection of traditional Spanish dishes featuring authentic paella, flavorful tapas, and delicious seafood. Experience the rich flavors and culinary artistry of Spain right at your table.
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American Enjoy classic American comfort food with juicy burgers, crispy fries, hearty steaks, and creamy milkshakes. Indulge in familiar flavors and timeless favorites that celebrate the culinary spirit of America.
Amenities
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Takeout
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Delivery
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Reservations
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