"I dined there for lunch yesterday, and it was absolutely fantastic! Our server, Carlos, was well-versed in wine and very attentive to our needs. We began with the Crudo, which was incredibly fresh and a delight to eat. The gnocchi were like fluffy pillows that melted in my mouth, served in such a light sauce that I finished the whole plate. My friend's farro salad was just as satisfying! For dessert, we enjoyed the cheesecake, which was creamy yet light, with a hint of almond and a touch of mint, perfectly complemented by a French press coffee to round off the meal. The decor was stunning, the service was top-notch, and the entire experience was exceptional. I can't wait to come back! Kudos to Sean, Andrianna, Chef Fabio, and the whole team!"
