Juicy, seasoned shrimp grilled to perfection, offering a smoky and savory seafood delight.
Grill • Seafood • Mexican • Terrace
"Placed an online order, and noticed a delay in the delivery. Gave the restaurant a call and was told there was an issue with the online order and some confusion over what specifically was chosen from the menu (not blaming the restaurant for this as I am notsure what triggered the error through the online ordering process). Unfortunately as I attempted to clarify what the ordershould have been I was rudely told that the restaurant did not have time for this (likely an additional 30 seconds) and washung up on. It 's a shame because we typically enjoy their food and usually have a great experience dining in/placing orders.Almost all of the staff have been very friendly but this one gentleman has ruined the restaurant for us and we will not bereturning. Perhaps a lesson in customer service would suffice. Even a polite version of the same message would have sufficed andkept us as customers."
Soup • Full • Casual • Mexican
"I visited this restaurant with a friend for dinner on a Thursday night, and we had to wait 45 minutes for a table for two. I appreciate their waitlist system, which allows you to see where you stand, but the restaurant was so crowded that there was hardly any space to sit and enjoy your drink while waiting. The skinny margaritas were quite tasty, and the chips and salsa were incredibly fresh. I ordered a combo to try the smothered green chili sauce, which was good, though it was a bit light and some of the flavor got lost. The ground beef taco and the enchilada were both enjoyable as well. Service was relatively quick! However, at one point during our meal, water started pouring down from the ceiling two tables away. Thankfully, we didn’t have to relocate, but it was quite unexpected and a bit alarming to see where the water was coming from. Also, the place tends to get really smoky at times."
Beer • Wine • Pizza • Spanish
"I didn't know that this delightful restaurant was in what looked to be an average row of store fronts. As you enter you are in a glass enclosed foyer with doors on the left to the hostess station and right to the bar. Which helps prevent blasts of winter or summer air from the dining patrons. I enjoyed the layout, decor and the lighting was a prefect balance to the ambiance here. They also had an upper level for dining which is great for celebrations with groups. The food"
Fish • Grill • Mexican • Seafood
"Absolutely 5 plus stars! The food is fresh and authentically homemade—those fish tacos are delicious! The female chefs do a fantastic job, and the margaritas are amazing. The service is excellent, and since it's family-owned, they really make you feel at home. They even played our musical requests while we enjoyed our time at the charming bar. I will definitely be back!"
Grill • Tex-mex • Mexican • Western
"We have been living around the Stafford region for over 10 years. This is the first time we decided to spend our Sunday family dinner in this restaurant. We had a great dinner. Everything was very fresh and had a great taste. The fajita bovine quesadillas- the beef was very delicate and tasteful and cooked exactly right. In addition, all we ordered- crispy Rind Tacos plate, grilled fish Tacos plate, Taco Al pastor plate, grilled Tilapia/Shrimp with mango sauce and combo plate- were all fresh and very good. The staff was very professional and attentive! We definitely come back!"
Lunch • Mexican • American • Fast Food
"Got the chile colorado combination which had rice and beans with some factory made tortillas on the side. Was decent. Problem was the laminated menu had no prices for anything when you order. So you order at your risk. Got the bill and it was decent I suppose for what I ordered? The booth bench seats were weird. when you sit down you sink in like the cushions were blown out. Service: Dine in"
Full • Meat • Cheese • Mexican
"I used to be a loyal customer of this restaurant, but it seems like things have taken a turn for the worse in the last four months, possibly due to new management. Today’s visit was disappointing: the floor was sticky throughout the restaurant, there was an unpleasant smell, and one of the staff members didn't even acknowledge us. To make matters worse, my friend tried to use a text offer from corporate, but they refused to accept it. I had the same offer, which we receive regularly and have used before without issues. I really hope they consider bringing back Alex, Victor, and Diego, as things were so much better under their management. I may reconsider coming back in the future!"
Grill • Coffee • Cheese • Mexican
"Service: Tere was outstanding. She was attentive, patient, and accommodating with my daughters’ orders, which made our dining experience truly enjoyable. Food: As first-time visitors, we had a hard time deciding on our meals! We ended up ordering appetizers, dinner, and dessert. The taquitos with salsa were not only beautifully presented but also incredibly tasty. The guacamole was fresh and perfectly garnished, allowing the avocado to take center stage! The bacon-wrapped shrimp stuffed with crab meat and cheese, served with a chipotle aioli dipping sauce, was absolutely fantastic! My husband tried the Coctel de Camaron y Pulpo and the fish ceviche. He said everything was spot on, generous with seafood, and bursting with flavor. I ordered the Filete a la Diabla, and the red sauce was a delightful explosion of flavor! My daughters couldn't decide between fried ice cream or churros with ice cream, so we got both! They were equally delicious, though I was too full and just enjoyed a cup of coffee in their lovely Talavera mug. Overall, this place deserves 5 stars. I can't wait to come back and try something new, but I highly recommend the Filete a la Diabla. I may not be the best photographer, but I wanted to capture the beautiful presentation of our delicious dinner at Bahia Grill."
Pizza • Sushi • Mexican • Asiatic
"My appetite is a happy camper since I started doing Uber deliveries. I’ve been able to discover so much delicious food and local favorites.Normally, after picking up from a certain restaurant over four times, I start asking the customer’s opinion of the food at drop off.This particular customer responded that at that point they ordered from this restaurant every day for the past three days. I was convinced and had to try.The rotisserie chicken is tinder, well seasoned yet and cooked perfectly. You can choose between white and dark pieces. The flavor sits within each bite of meat, the Sofrito rice compliments perfectly with the beans.And that garlicky sauce, OMG….that’s how you could wind up eating from El Nuevo Tina for next three days."
Pubs • Grill • Tex-mex • Mexican
"Wow where do I start from the moment I walked in I was greeted without standing welcome the food was hot and fresh and fresh very very tasty it's not very pricey but you get a abundance of food I feel it's one of the best restaurants restaurants onGeorgia Avenue it's a nice place to go out for a great dinner with your friends it's family oriented they do have a bar theyhave a private section where you can have a private dinner or parties is it's just outstanding there's a spot to dance I lovedit Thank you all for the great welcome may God-bless you and keep this restaurant going one ladies is a very romantic place togo take place to go to the wear nice clothes just dress up and go out To this restaurant great."
Buffet • Seafood • Catering • American
"I ordered through the Uber app and was let down when the meal I received didn't match the description. The listing suggested it was a dinner meant for 3-4 people, but what I got was a lunch special that hardly fed 2. When I called the restaurant for clarification, the person I spoke to implied it was well-known that the $18 plates were lunch items. I noted that the app didn’t make that clear, but our conversation didn't lead to any resolution. I won’t be ordering from this restaurant again."
Pizza • Tacos • Cheese • Mexican
"I always order the al carbon street tacos, and they are fantastic! They come with beans only, so I usually get a side of rice. I realize that's a common upselling strategy used by restaurants. The beans are tasty, but I've noticed they now contain a lot of pork fat. The dining area is clean, and the service is quick."
Pub • Steak • Drinks • Mexican
"When I went to the women's bathroom, I found all the toilets clogged and there was no toilet paper. I asked for some, but it took a long time for them to bring it to me. The staff seemed overwhelmed, despite the lack of customers, and others were voicing similar complaints without receiving any attention. When I ordered a drink, they brought me the wrong one. I then requested a bucket of five beers, but the server forgot to bring it. I eventually had to go get it myself because the waiter had disappeared. Overall, the restaurant was a mess. The food and service were incredibly disappointing. They definitely need better management and improvements in their food services."
Pubs • Lunch • Casual • Mexican
"Overall I love this place. Even tho sometimes they drop the ball in service when they abandon your table for a while and your like I need my next drink Mexican food here is very good. I wish tho they would add less Manteca or shortening on the tortilla de harinas they get to hard and not puffy and soft like they should be. But the refried beans are great. Their rice is great. The chicken fajitas are super delicious they just perfect . Their guacamole is a hit and miss sometime when it taste like it was done a day before. Freshness is Key! Their regular fajitas are delicious. I love the enchiladas because they are Extremely TEX MEX 100% so they have the tex mex taste not mexican enchiladas but tex mex but they do have a Mexican enchiladas which are the green enchiladas suizas and those are Mexican enchiladas that are great! My favorite dish has to be POLLO RICO which is chicken fajitas with green bell pepper and onions topped with melted mozzarella cheese! It is INCREDIBLE FOR MY LIKING!"
Casual • Seafood • American • Catering
"I visited this restaurant for a meal, and I found the food to be quite basic and unremarkable. It wasn't as fresh as I had hoped, and it felt more like it was reheated than freshly prepared. The staff's service was acceptable, but the owner—a white Hispanic male around 50-60 years old—who usually oversees the parking lot, was quite disrespectful to me. He showed no regard for customer service and yelled at me for simply asking a question. If you're looking for a good meal and a pleasant dining experience, I recommend going somewhere else. Don't let that irritable older gentleman treat you poorly; after all, the customers are what keep the business running. No customers, no revenue—please consider your patrons."
Full • Casual • Dining • Tex-mex
"This past weekend I had dinner with out of town friends at Dos Amigos. We were a party of 6 and I had made a reservation. We were immediately seated at a table were we able the easily chat with each other. Our server took drink orders and brought chips and salsa while we perused the menu. We ordered a wide variety of dishes and everything was delicious. I highly recommend dinner at Dos Amigos!!"
Full • Pizza • Mexican • Spanish
"I used to recommend this place to everyone but just stopped this past Saturday after spending close to 600 out with the family first thing is the lemons I had no idea they charge you for them 2nd their chilaquiles are chips with green or red sauce forthat I would just order nachos that is not real chilaquiles 3rd they offer no more salsa on the tables you have to have itfreshly made at a cost they used to offer house made salsas but now they charge you for it now this little things might not seemtoo bad but if I'm going to drop close to 600 there is certain things I expect and paying for lemons and salsa is not one ofthem to top it off the cooks burned something which cause alot of smoke and we had to avacuate the restaurant due to the firealarm going off and waiting for the fire department to clear things before going back in by the time we did our food got coldand out drinks got hot you would have thought oh man desserts on the house or 20% Off the bill or something NOPE not even thelemons lol now I will say there food is not bad for the money you will spend i would go to La Flamo De Oro less than 10 mntsaway the food taste the same if not a bit better but you'll get better service more respect the management is more level headedand down to earth yes it might not be as big or decorated as such but your overall experience will be so much more enjoyable itwas a so so last meal cause I will never go back."
Food • Pizza • Mexican • Kitchen
Full • Casual • Dining • Catering
"We visited a few more times, but during our last visit, I discovered a hair on my nachos. My husband dislikes sending food back or making anyone uncomfortable, so we chose not to mention it and simply didn’t eat it. After that experience, we decided we wouldn't return again. Yesterday, we intended to go to a different restaurant nearby, but it was closed for Labor Day. Since we were hungry, we reluctantly decided to try this place again. We ordered queso, but my son immediately noticed a long hair in it. At that point, I was done and asked my husband to send it back. The staff apologized, but it’s just unacceptable. The employee was very kind, and I know it’s not her fault, but it makes me wonder if they don’t use hair nets. If this has happened to us twice, how many other customers have faced the same issue? Additionally, I felt that the quality of food had declined. The chips seemed thin, my nachos looked different, and the beef had an off smell. It’s disappointing because we love the other Natalita’s locations, but this one is just down the street from us. Despite our frustrations, we tipped the server well because she shouldn’t have to suffer due to the kitchen staff's mistakes. Please do better."