"Food came out quick but by the cooler temperature of the meats, you could tell it had been sitting out quite some time. Burnt ends were ok but many were dry chewy. Got one rib with my two meat plate and it had very little edible meat on it. One of the worst ribs I’ve had anywhere dry chewy with little meat and mostly fat and bone. Paid over $18 for a handful of burnt ends, one dry chewy rib, 2 sides (coleslaw and bbq baked beans) and a slice of Texas toast. The sides were the only thing decent. Service consisted of a waitress dropping off the food and a different counter person coming by and asking how the food was just before I left. Couldn’t even get anyone to refill my drink for me. Gave it 2 stars for the slaw and beans, otherwise would have been one star. Way overpriced for the poor quality and small portions that you get. I won’t be back."
