"Beautiful and comfy space for breakfast, brunch, lunch or an early dinner. All ingredients in the dishes are locally and organically sourced. Suitable for vegans, vegetarians, gluten-free, pescatarians and omnivores. We ordered the papaya with tahini, bee pollen and cacao nibs, the probiotic bowl with house made Kimchi and the signature lemonade with ginger, mint, and local wildflower honey. All was superb and delicious. Thank you Lilikoi for such a fabulous meal!"
