A savory blend of caramelized onions, rich beef broth, and melted cheese, topped with a crispy baguette slice.
French • Casual • American • European
"Spectacular! After four courses and a long leisurely dinner a birthday celebration, I can happily and assuredly say Jubilee is exceptionally good. We are big fans of French food and this is truly some of the most delicious food we've had in quite a while. Service was warm, but never intrusive and always professional. In addition, every course was better than the last! (Far too many restaurants can handle appetizers, but fall apart when it comes to entrees NOT Jubilee! Btw, no matter what entree you have, please ask for the haricot verts on the side! Wow!! I love a string bean, but these are crazy good! (I'm sure it's massive amounts of butter, but sooooooo worth it!!! We had beet salad escargot to start, salmon tartare comte cheese ravioli for our second course and Dover Sole Filet Mignon for our mains. Exceptionally well prepared, each dish. After all that we were surprised by a comped dessert a sort of chocolate mousse log with a birthday candle. So thoughtful! All this to say, we will be back and soon! We will definitely not wait till the next birthday celebration for our return visit! Could not recommend Jubilee more highly!"
Steak • Salad • Seafood • American
"Although we have been going to Aspen Grill for years and its aways great, this last visit was exceptional. We didn't get our usual filets (which are a ten! but tried some different things on the menu. We shared the tuna appetizer which was amazing. The salmon for the main course was so fresh and nicely cooked. Everything from the salads, to the salted oil for the bread, to the limoncello after dinner drinks, was superb. Mike, our waiter was great, making the evening a lot of fun. Such a nice evening!!"
Salad • Grill • Seafood • Mexican
"We had a 5 pm reservation and were seated at 4:55pm. Server got our drinks and we said we were ready order and she said she would be right back. We did not see her for 10-15 minutes (She had another section her 1st night she said).In the meantime, multiple tables were seated in a row and when we were given a new server, no one knew who was seated first, so our order was not taken until 5:30pm. Multiple tables around us that were seated after us had their orders taken and got their food before us. I do not blame the waiter. He was wonderful and hustled and did all he could in the situation. I realize that it is hard to get help these days and they were obviously short staffed, but I think some training needs to be done with hostess staff or something put in place to let wait staff know the order guests were seated. That being said everyone was friendly. Now on to the food: They used to serve bread, unsure if that is the case anymore as we didn’t receive any. My walnut salad, which is supposed to have goat cheese according to the menu, came out with Gorgonzola, so it had to be replaced. We ordered 2 meals to eat there and 2 to go entrees. When we received those, one of them was missing the salad, so the server had to go retrieve it for us. The 2nd one we realized after getting home (ordered blackened salmon blt) was supposed to be on wheat according to the menu and it was on marble rye. I would also say the dishes that were on special that we had ordered could have used a little more of the lemon garlic sauce/was dry. We want to try again sometime, but I hope management will take into account the things that need to be addressed/improved upon as this was not our best experience nor our first at Walnut. I know everyone is trying to do their best we just hope they will take note. The reason I put a low score for value is due to the time we had to wait and the incorrect items. The bill was well over $100 for 4 meals before tip and no appetizers or dessert ordered."
Meat • Steak • Drinks • Seafood
"I have been in your restaurant many times but... The beat salad, well we found 4 little bits of beat in the whole thing, it should have been names something else. Thee half chicken dinner.... the chicken was so over cooked and dry, you could not swallow it without water. Not your r best night"
Cheese • Italian • Seafood • Chicken
"Have been here multiple times and I keep coming back. This time we were seated at the less busy side which was nice with a toddler and infant. Husband wanted stuffed shells or manicotti but he was happy with his lasagna. Got the seafood risotto, so much seafood! Super great and not too creamy, yum! Had the crème brûlée for dessert and it was just what I craved! Thanks!"
Full • American • Breakfast • Bar-lounge
"Terrible! the only good was the 2 **** marys that took 15 minutes to come. restaurant was not busy. we waited an hour and 20 minutes to the breakfast. came in spores. should have been amazingly correct. 2 of 7 actually disgusting. not edible. I wanted to talk to the manager after we were kellnerin, how unhappy we were and this guy. this arrogant man was really incredible. everything he did was talk. I ended screaming and shaking what should never happen. he should be fired, but he won't because, as he told me, short staff blah blah and call people sick. terrible. do not go"
Bars • Coffee • Seafood • Mexican
"türkei, bratbeef and pasta. everything was good, the meat was excellent. pasta a little blah. garnelen excellent. we enjoyed all dinner food. dessert was sad, nothing was great. they can not crack apfel without ice or cream. biscuits, apfelkuchen, competition four were all boring, pumpkin cake had no short taste. I would definitely eat there again and eat more meal."
Pizza • Pasta • Coffee • American
"we had reservations and sat on a Friday at 18 o'clock. great variety in the menu. eating was hot and tasty. I thought the ambiente was good for a few on a date or for a bigger group trip. I also liked that they had an outside area. the service was in order though we had a server in the training. she was polite, attentive, helpful. we had a good idea that helped to keep prices low."
Full • Wine • Grill • American
"For my main course, I opted for the braised short rib, which was tender but disappointingly bland. I was really hoping for more flavor, so I can only rate it a 2 out of 5. For dessert, we had the crème brûlée, which tasted good but was a bit too thick and lacked a properly caramelized top, so I’d give it a 3 out of 5. We also tried the cheesecake, but it had an unpleasant fridge-like flavor, as if it had been stored improperly, resulting in a rating of 2 out of 5. On the bright side, the cocktails were fantastic and definitely stood out as the best part of the evening, along with the chicken wings. The staff was attentive and friendly, which made for an enjoyable experience overall. I would consider returning for the appetizers and drinks."
Full • Steak • Seafood • American
"Nice view, good food, and cocktails, plus top notch service from Carlos and Andri. Highly recommend for any special occasion. Spanish Octopus: So tender, well marinated with fresh veggies and pickled onion. A must have. Scallop Pasta: The seared scallop is incredibly fresh and slightly salty, pairing perfectly with the pasta. The tomato sauce is fantastic. Wagyu A5 Striploin: A small 4 oz piece, but packed with a lot of fatty flavor and a melt in your mouth texture. Wagyu Tenderloin: Nice and tender with good flavor. Mac and Cheese: Kind of average. Aioli Toasted Asparagus: Pairs well with the steaks. Pommes Frites: A sensational taste experience. Layered potatoes with a flaky outside texture and buttery soft inside. Mind blowing. Trio of Sorbets: All flavors taste great. Chocolate Soufflé: Freshly baked and a good dessert."
Beer • Cafés • Seafood • Bar-lounge
"We were warmly welcomed as soon as we entered the restaurant. We had a reservation for 7, and they were fully prepared for our arrival, even providing a high chair. The restaurant was clean, and our waitress, Jazz, was outstanding. She explained the daily specials and recommended some delicious options for both food and drinks. We enjoyed appetizers, drinks, lunch entrees, and dessert. The Red Headed Stranger **** Mary was excellent, the crab cake appetizers were fantastic, and the crab cake sandwich with avocado was delicious. Thank you for making our experience truly enjoyable."
Grill • American
Full • Soup • Steak • Cocktail
"Nice dinner. We enjoyed the rib eye and fillet both excellent. Appetizers were shrimp cocktail (shrimp were very large but maybe a dad too salty as they were cooked. Also had the fried oysters and they were very good. ...a bit on the small side but then again it depends on what a restaurant supplier has available. I get that.... did that in my former life..... so nothing against the restaurant."
Steak • Pasta • American • Ice Cream
"I went there for the first time to eat dinner. I guess I should have realized upon walking in that Nona Blue is really just an upscale sports bar. The food might be good as burgers, fries and appetizers with your beer but not for dinner. The service was attentive but the calamari appetizer was very tough and tasteless followed by a non-descript salad that was not very fresh nor flavorful."
Tea • Beer • Wine • Steak
"we chose the restaurant because of its location and because we wanted seafood. it was close to our hotel (the hilton) and eating was nothing extraordinary and the prices were not cheap so we expected a little better than we got. the main reason for my low rating was that service was terrible. there were barely tables in the restaurant and yet our server could refill us within 30 minutes after our drinks and our main courses lasted over an hour. They did not seem to have good service/table managment skills as they would serve the table 2 of us, but not even check on us after reviewing on them and was only able to do a thing at a time when they served us. for example, instead of our drink and app order (we knew the app we wanted because it took them over 15 minutes to get for our beverage order) they only got our beverage order and ran away before we voluntarily ask our app. and, instead of even considering that we like to order dinner when we ordered our app to complete it again, so we do not. as our appetizer finally helped about 40 minutes after sitting the food runner and got us another round drinks. our server was simply inconspicuous and not available. she said something about another table in a next room, but when I got up to find them at one point, there were no tables in this room. she just seems to be training. I know it's hard to find good help in these days, but investing in training through the restaurant would help those who find them to work to better serve. as server for many years I know that there are possibilities to make their efforts more efficient. unfortunately our server did not receive this insight. If we were in any kind of hurry, it would have been worse. please train your personal cafe blue!"
Pasta • Pizza • Drinks • Seafood
"Love this place it’s got class and great staff not to mention the Food is Delicious i take my guests here and Family you can’t go wrong with Nona Blue Tavern just a great place and Also Great Drinks-the Bat Staff are professionals just like the Owners one is a Pro Golfer. We are very lucky to have this place here in lake Nona it really is a hidden Gem. The wine sprits and Beer and Larger selection is amazing Ice cold Stella my Favorite and the Guinness from back home is very good quality. Definitely worth a visit to Nona Blue Tavern"
Cafe • American
Seafood
Beer • Wine • Full • Steakhouse
"The food was amazing, waiter was not. Only asked 2 people what they wanted to drink. Brought the bread to the table, which had sesame seeds on it, and there was an allergy to them at the table. Instead of accommodating the allergy, we were told we could purchase the baguette appetizer. I doubt the kitchen was even made aware of the issue. If so, they would've accommodated without charging as most restaurants do. And on a side note, the fresh flowers in the bathroom would've been a great things...had they not all been dead."
Bars • Steak • Coffee • Bar-lounge
"Love this place! Everything is delicious! My husband and I shared the fried calamari, our goto appetizer. Palmer's has the best we've tasted. I had my usual, the stuffed shrimp and my husband had the rack of lamb, his usual. Ended with the apple crisp, which is divine, and cappuccino. We keep coming back for an amazing experience"