"We were very lucky to have been taken care of by Luis,Executive Chef; but so were other patrons. He guided us with cocktails, and each step of every round of tapas. Simply, a wonderful food journey. Some highlights: ceviche with the right flavors of citrus blended with mango and seafood along with the right choices of meat and cheese board; tostonitos with beef morsels topped with cheese, it makes your eyes close; we had many more delights, and must mention the staff so warm and helpful. This is a wonderful establishment in our community and all should come celebrate a special occasion, come with friends to catch up. My review comes with a few minor easy fixes i hope are implemented, new plates after those delicious tapas, softer more authentic music, i missed the guitar player. Note, these are minor and i cant wait to return!"
