"I loved the relaxed, small neighborhood feeling of this new restaurant. Some of the best Italian food in Naples! Chicken Scarpiello has a special balsamic zing, and the Veal Picatta is the most tender I've ever had. Our servers were delightful, and the owner, Joe, is a kick. Never would have known it was hiding up the street from me, behind Walgreen's, if it hadn't been for Open Table."