Filet Mignon Sandwich Filet Mignon Sandwich

Tender filet mignon slices topped with caramelized onions and arugula on a toasted bun.

Zozo's

Zozo's

625 Rivervale Rd River Vale, NJ 07675, 07675-6475, Westwood, United States

Bars • Pizza • Cafés • Coffee


"The food is excellent. I want to start with that because the rest of the review is unfortunately negative. The problem we faced was perhaps a tired staff that had a long day. Our server was friendly but not too attentive. Our app of the meatballs came out quick which I shared with my wife relatively quickly. They were tasty and enjoyable. However, the wait for our entrees was long and the kitchen was not busy as only other table sat while we were there. No one filled our water glasses and bread was not offered at any time. Also, despite the fact that Open Table was showing a buy get appetizer deal on their website, our server dismissed our inquiry into it and said we had to book that in advance. Bad business especially since those specifications were not made known to us when we made the reservation on line AND when we arrived for our reservation, we were told they were having issues with open table all night. So being ignored with no bread, and eventually water, we waited patiently for our entrees. They eventually were served and to our delight they were delicious ALMOST worth the wait. If the restaurant was jumping, I understand waiting, but as I said, only other table sat while were there and this was near the end of the night, so my experience is that food comes out quicker when staff wants to finish up, not the opposite. Anyway, dinner was served, it was enjoyed, my wife had some wrapped up and when it came bagged up back to table we were presented with our check. No inquiries about dessert. No coffee. Nothing. Basically a here is your check and get out. It was rude and slammed the door shut on trying to salvage an unpleasant dining experience. Which again is unfortunate, because the food itself is very good. Hard to recommend this place, but if I did, I would temper any reservation with it being that the food is good but be wary of the service."

Black Angus Steakhouse

Black Angus Steakhouse

44690 Valley Central Way, Lancaster, USA, 93536, United States

Steak • Cakes • Seafood • American


"2020 really did a number on this place and I feel like it’s best years are behind. I used to adore the salmon fillet and hold it up with the very best that you can find in the valley. I got to give props to the management staff for making good when something goes wrong for the customer. They will make all sorts of allotments. The problem is I don’t think the entrées and the presentation match the level that the restaurant is aspiring to. A few times I had the bread and it was a little bit tough whereas many years ago it used to be very nicely done where it’s hard but not too much. Lately it’s been overdone and dry and not worth it. Skip the bread. I had the prime rib and that was decent well done but so much of the cut is from the fat that you lose about 2 or 3 ounces. It’s unconscionable though that the salad they sent me home with was put into a cardboard box which could leak through. I thought maybe they put some aluminum foil down in the box to keep the salad isolated but the regard for salads at this place has definitely fallen off from when I would go for lunch entrées with salad regularly to hoping you don’t get poisoning from it. Their sirloin is excellent though but doesn’t do anything that really justifies the surcharge of the location. I know recent times have hit the restaurant industry tough but the changes to the dining hall which make it feel less comfortable, the fact that there was no courtesy Wi-Fi for people waiting, and a lot of the disregard for the food despite the high asking price makes it clear that this is not a location to go regularly unless you have a really good discount on hand. With the sorry state of steakhouses in the Antelope Valley, it’s unfortunate that this location is slipping in their regard for presentation. They still know how to do steaks but everything else is slipping. I used to go here a lot more often and unfortunately my previous visit will likely be my last."