"Sausage gravy: way way way too much flour... arrived barely warm. Sausage patties: well done and at the doorstep of burned. Served barely warm. Biscuits: large with just a hint of doughiness in the middles, not baked recently as the shortening had firmly set. Arrived room temp. Eggs: arrived room temp, no seasoning, bland. And then the haybale' hashbrown. A wad of al dente potato shreds, compressed into a cube then fried i guess. The inside was gummy, cool with some grey flecks which might have been oxidized potato starch. Coffee was good. Total bill was over $20. I tipped the waitress well, but should have called the food police on the kitchen. Dreadful."
