"From the street, the restaurant looked inviting. On entry, we were welcomed warmly and shown to a cozily located table. The menu offered a good range of classic French dishes, including a version of poutine (a Québécois speciality) with canard. The wine list offered a wide range of inviting wines, we chose a French red from M Chapoutier - delicious!We all three had vegetable soup to start, then we had confit of duck, burger and pizza. When they arrived, the presentation was superb, but it was surpassed by the quality and flavour of the food itself. This was a most enjoyable meal, and when the time for dessert came, the Creme Brulait (1) and Pavlova (2) were all that one could ask for. And all this served up by a friendly, helpful team who made us feel welcome and valued guests."
