"I visited this restaurant for my nephew's middle school football banquet, so my experience was different from that of a typical diner, as we had buffet-style service. The food was surprisingly good for a banquet—tender chicken, well-cooked fish, delicious French fries, and fantastic hush puppies. However, alcoholic drinks were not included in the banquet package, so we had to head to the bar downstairs for those. LaToya, the bartender, was exceptional; she made an excellent Old Fashioned and Bloody Mary, and she was incredibly friendly to all the patrons I saw. Unfortunately, the restaurant seemed under-staffed. Additionally, it had snowed that afternoon, and the indoor temperature felt barely above 60 degrees, which led people to eat while wearing their coats. The woman managing the buffet appeared a bit cranky, likely due to the lack of help. I would give an A+ to LaToya for her service, but I need to deduct a star for the slow service and the cold temperatures inside, which made it quite uncomfortable at times. Overall, the food was quite good!"
