Wine • Fish • Seafood • American
"Went to this place for apps while we were waiting for our dinner reservations. Found them online and from the outside we were skeptical it looks worn down but the inside is so nice and service was PHENOMENAL! We sat at the bar we didn’t have to ask for anything staff was very in tune to low water, when food was finished. We didn’t have to wait in between courses. The chef was working like right in front of us and he was so much fun and down to earth. I saw him make sure each oyster was perfect and if it wasn’t he would toss them out. It was so nice seeing every person there absolutely on their game. Not to mention how delicious the actual food was! The crisp was the best I’ve had anywhere. It wasn’t your typical tuna or yellowtail that everyone does. It was unique (ours was Cobia) and goodness it was good!! Y’all can’t go wrong here. It’s the first place in Miami I’ve ever eaten and 10/10 recommend! If y’all want excellent food and excellent service this is the spot!"
