Restaurants that offer Grilled Salmon Fillet

Famous Dave's

➤ 208 Advantage Pl, Knoxville, TN 37922, United States

Bbq • Meat • Cheese • Chicken

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"Good Lunch. Enjoyed the stop at Famous Dave's BBQ. I haven't been here in over years, so it was time for a stop. Looked at their Lunch Special but the offerings were no different than the regular menu....thought there might have been a break for lunch specials. Ordered the Burnt Ends Sandwich (Texas Beef Brisket seared and caramelized with Sweet Zesty BBQ sauce) My side order was their potato salad with red onions, celery, hard boiled eggs, mayo and a touch of mustard. Loved the potato salad. I though the sandwich was a little on the high side..but it's saving grace was the bun...out of this world good. Just like you would expect from grandma's kitchen. Many other items caught my attention and that will be sooner than the year old visit!"

Marcos Seafood Oyster Bar

➤ 917 Edgebrook DrTX 770341925, Houston, United States

Fish • Lunch • Casual • Seafood

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"This is the first time I visit Marcos Seafood. My dining experience was great. I had a Vuelve a la Vida cocktail and it was delicious. Then I had the fried shrimp and fish. All food was fresh and delicious. The atmosphere was nice with good music. The price to dine here is very reasonable. I definitely recommend this place."

Union Oyster House

➤ 41 Union Street Boston, MA 02108, United States

Tea • Bars • Seafood • Italian

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"I thought it was a lovely place to enjoy some history and a meal. Hostesses could have been more friendly. The waitress was fabulous. The food was okay to very good, but not great. The lobster rolls, both hot and cold, were very good, and so were the oysters. The mac and cheese with lobster was good. The broiled scrod, crab cakes and clam chowder were bland and just okay. The shrimp with sea scallops was the best meal at the table, and we would buy it again. Given all this, I would pass going to this restaurant again if I came back to Boston, and hence my 3 star rating."

888 Chinese

➤ 12346 Gulf Fwy Ste A, Houston I-77034-4593, United States

Soup • Asian • Lunch • Chinese

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"One of my fave Chinese restaurants due to its quality and variety. I appreciate that they give great portion sizes and the food always tastes good. I’ve tried a lot of different dishes and have not been disappointed! My favorite is the pepper steak as their seafood soup. Can’t go wrong with the wonton soup. The location has a small parking lot. The ambient is fine and they have good customer service. I would advise against sitting by the tables close to the bathroom."

The Bosphorus

➤ The Bosphorus, 226 Franklin Ave, Nutley, NJ 07110, USA, United States

Cafés • Salad • Breakfast • Mediterranean

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"The Bosphorus is a cozy place with excellent food and a caring staff. The turkish food is outstanding and us presented beautifully. Although small it does tend to get noisy but that does not detract from the overall experience. I am a vegetarian and the dish I have had was exceptional. There were great salads and the Houlumi cheese appetizer was excellent. The meat and fish entrées were also appealing. The prices were fair for food of this quality. I reccomend this place wholeheartedly. Vegetarian options: Excellent mixed vegetable dish. Great salads."

The Pleasant Cafe

➤ 36 Main St, Maynard, United States Of America, 01754

Cafe • Asiatic • Italian • American

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"I was very happy with my visit to this restaurant. The servers were incredibly friendly, and my wife and I were quite impressed. I believe their names were Alexis and Vallerie, or maybe Val. They were wonderful, and we will definitely be coming back soon."

Famous Dave's

➤ 3001 Hennepin AveMN 554082647, Minneapolis, United States

Bbq • Ribs • Cheese • American

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"Food was cold. Sent it back and ask it to be reheated. The veggies came back ok, but the chili was barely room temperature. Order another cup of chili later, it was delivered barley warm, it was never even hot enough to start to melt the cheese. Took a really long time to get our food. The band was great, but they put tables on the dance floor so there wasn't much room to dance."

Wild Sea

➤ 620 East Las Olas Blvd Fort Lauderdale, FL 33301, 33301-2237, United States

Steak • Seafood • American • Vegetarian

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"superb! fresh, creative, innovative seafood served in a casually chic and elegant atmosphere. the hotel is located in the heart of the city of las olas in the historic riverside hotel. perfect for business traveling, friends or a romantic dinner. excellent bar and dining room atmosphere. the service is excellent and the personal is knowledgeable and pleasant. While I do not order in the rule “Handcrafted Cocktails”, I ordered the lemon basil vodka cocktail (served with a floating basilikum leaf) on the suggestion of our wonderful server and it served as a prelude for an incredible symphony of seafood. for an appetizer, my wife had made the house special burrata mozzarella with a green bevel pesto, inherited tomaten, occupied with balsam pearls. melt in the mouth delicious. the seafood sampler was incredibly fresh, snuggling, blue-spot oysters, jumbo garnels and lobster kisses to perfection, served with cocktail sauce, horseradik and the perfectly balanced red wine mignonette sauce I had ever. (a must be for an oyster bar, but often overlooked it turned out that the handmade cocktail was the perfect accompaniment to the seafood sampler. the weeping list is extensive and will please everyone more familiar. the “Through the glass selection” consists of an excellent variety and is competitively priced. Of course, two hot hand towels were presented with lemon beautiful, so we could refresh ourselves before the entrée. my wife ordered the key west prawns as main course. two juicy giant slender prawns, served with homemade potato gnocchi in a grana padano, estragon cream sauce with sweet mais. an incredible mélange of creamy quality to complicate the garnels. my entrée was the western florida grouper, perfectly meerte and served with erbsentomat, georgia peaches and a blackberry chef. sweet perfection! many thoughts go into the trim and presentation of appetizers to desserts. eating is as aesthetically pleasant as it is delicious (also up to the art as the coffee was presented at the end of the evening. the desserts can do without the superlative because they are easy....superlativ! red velvet beignets with sea salt caramel gelato and my wife had the chocolate crunch cake with caramel popcorn and sea salt caramel ganache. not much more to say. the descriptions speak for themselves. the menu prices correspond to other devices of this caliber, but not extra wide. kudos an chef toby joseph, who goes over and over with innovative, creative, tasteful and beautifully presented. the personal is knowledgeable, pleasant and well trained. as a southern fisherman and seafood lover who has dimmed on many seafood from key west to the palm beaches to neapel, I must say that wild sea oyster bar and grill is among the best."

Flying Fish

➤ 105 S 2nd St, Memphis, United States Of America, 38103

Fish • Cajun • Seafood • American

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"Food is tasty but not rich rich in flavor, the plates are all the same- uniform- no judgement either. The rainbow trout was good, with the garlic butter and some zucchini, glad I had the meal. Food was better than the establishment appeared, Theportions a good sized. Bottled beer is also available. The decor is stale."

Flying Fish

➤ 2913 Montgomery StTX 761075612, Fort Worth, United States

Fish • Creole • Seafood • Sandwiches

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"I'm going for lunch for a solid oyster boboy, great Hush puppies and a cold drink. It is usually very fast to get food and a fun atmosphere. A little secret I want to do is to take the table horse and mix it with the tartaric acid sauce for a spicy French fry sandwich dip."

Atlantis Manhattan Deli

➤ 3800 S Virginia St, Reno I-89502-6005, United States

Kosher • American • Vegetarian • Sandwiches

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"A little late on this reviews but 5 stars where it is deserved! Like always: 5/5 star since the first time that I sat down at this establishment. All-round great experience!!! Our server was training and she was simply amazing at her job! Jess is an exemplary example of fine dining services. Great recommendations and pairing of drinks. Ambiance as always was lovey and what we expected for a Sunday night dinner: Appetizer: maple ponzu burnt ends. 5/5 stars for this appetizer, very interesting flavor profile but worked better than imagined! It was delicious and definitely made me look up the recipe because it was just so good! 5/5 table show for steak diane and bananas foster: Always a great show when people cook in front of you and explain what's on the recipe! Had a great conversation with the chefs and was able to really just enjoy the flavor and smell of these master pieces. Perfectly cooked to medium rare on the steak and just a great showing of skill by the chefs as they did everything on the spot! Drink recommendations: 5/5 from Jess: Perfect wine recommendations to go with our meal and drink recommendations to start off the night, mentioned I had a nut allergy and Jess made sure that her drink recommendation which had an ingredient I was allergic to was modified to make sure we could enjoy your evening. Thank you to Jess and her staff for making our night and amazing one"

Vieux-Port Steakhouse

➤ 39 rue Saint-Paul Est Montréal, QC H2Y 1G2, H2Y1G2, Montreal, United States

Steak • Seafood • Canadian • Vegetarian

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"My overall experience was bad. The food was good, but one of my friends had his plate forgotten and only received it after the whole group had finished their meal. In addition, some dishes came with the wrong side and we only received some drinks after asking the waitress a few times. We went with a group of 15 people to celebrate a special occasion (my civil wedding). We brought a cake with a cake topper, which should have been placed on top of the cake when it was brought to the table, as instructed upon arrival at the restaurant. When we ordered the cake, the waitress and another employee arrived with the cake with candles and sang happy birthday. We didn't understand anything. In addition, they lost the topper, which was only found after some time and brought to the table. In addition, the restaurant charges a fee of $3 per person to take the cake. I understand that this is standard practice, after all, we used the restaurant's refrigerator, however, no one helped us cut the cake or serve it. I don't plan on going back to the restaurant any time soon. It's too expensive for what it offers."

Havana Harry's

➤ 4612 S Le Jeune Rd, Coral Gables, Florida, 33146, United States

Cuban • American • Fast Food • Caribbean

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"Also, please be considerate and learn how to tip restaurant staff. I used to be stingy with tips, but after working in restaurants, I realized how much effort goes into making customers happy. Mistakes can happen, but there are often countless factors at play. Even the person preparing your take-out has a hectic job trying to get everything just right for you. Also, please don’t call just five minutes ahead to make a reservation, and keep the bathrooms clean—it is a restaurant, after all, not fast food. The only downside I found is the limited parking, so if you're visiting with family, try to minimize the number of cars to avoid towing. Overall, this place is excellent. Even though I don’t work there anymore, I still go back to dine with my family. I love the churrasco with chimichurri, homemade mashed potatoes, and fresh rice. The ribs with guava BBQ sauce are even better than those at Tony Roma's. You’ll definitely taste the difference, starting with the rice—it's much better!"

The Ambassador Training

➤ 250 Blaxland RdAUNSW 2112, Ryde, United States

Beer • Wine • Venues • Hotels

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"The most recent dining experience was very disorienting for all of us, as we were seated in a different room without prior notice. We had to track down an employee to locate the dining area. Trying to make a reservation was also a challenge, as the bookings were always full before the email was even sent. We have been loyal customers for a long time, but now hesitate to make reservations because all dates appear to be booked when we check our email. We are unable to recommend this dining experience to our friends."

Kazan

➤ 6813 Redmond DrVA 22101, McLean, United States

Turkish • European • Mediterranean • Middle Eastern

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"It’s soooooo goooood! I wish I had taken more pictures of the food. You just can’t miss eating here. I found them thanks to the article on Arlington Magazine. The chef, his son, and his brother, who are on the pictures of the article, were at the restaurant and I noticed they greeted every table. The service was great, thoughtful, and super helpful. All the food and drinks were delicious and beyond. So flavorful, authentic, and varied. We had a special of the day with scallops and a Turkish Moussaka. The Turkish coffee was delicious and the desserts were out of this world: a Turkish style rice pudding dessert and the orange baklava (which Nancy Reagan (First Lady of the US in the 80s) once ordered for a state dinner. While living in Turkey, the chef was recruited to cook for the then-President of Turkey at Topkapi Palace in Ankara. I really really really highly recommend you go to this restaurant. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5"

Station At Mountain Lakes

➤ 99 Midvale RdNJ 07046, MOUNTAIN LAKES, United States

Cafés • Dining • Seafood • American

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"My wife and I, and our dear friends and business partner, went to dinner at the station again Saturday night. We always go early, 5:00 PM we were taking to our table and our friends were 15 minutes late, no problem. My wife and I enjoyed a cocktail and when her friends arrived, their cocktails were promptly delivered. Dinner was fabulous. Aki tuna appetizer for two of us. One person got a pear salad with blackened shrimp, another Gorgonzola fillet, stuffed salmon, and jambalaya. The service was amazing. The food all came together, and we enjoyed delicious perfectly cooked meal. My colleague said that he loves this place, I feel the same way. The owners are attentive, the weight staff is fabulous. Everyone is super nice. on my way out we all acknowledged that we will come next week as well. We have a reservation for 5 PM next Saturday. "