Freshly grilled red snapper, seasoned with herbs and served with lemon wedges.
Meat • Steak • Seafood • Mexican
"I went with a group for a birthday. It was the worst service any of us had ever experienced. Our waiter only took a couple of drink orders and then left for more than 20 minutes before we checked in to take the rest of the table order. For the food we had to tell him that we had to order. Then he took 4 orders, went away and didn't come back. When we got him to come back after telling several other workers we needed to complete the order, he forgot that he had taken the first orders. He finally took a few more orders and went, again not to every person at the table. It took 2 hours in total and the food came out at all different times. We were all honestly very confused about what was happening throughout our dinner."
Lunch • Seafood • Mexican • Spanish
"I had a fantastic first experience at this restaurant! If you're in the mood for some delicious chips and salsa before your meal, this is the spot to be. We tried the taco dinner and both the fish tacos and steak tacos were absolutely delicious. The steak tacos were juicy and packed with fresh cilantro and onions. The tilapia tacos were also a hit, served tastefully with pico de gallo on top and grilled to perfection. Our waitress was friendly, although slightly inattentive, but the rest of the staff was really welcoming."
Mexican • Spanish • Wild Game • Ice Cream
"People should really check out this place I come here often!. The workers here are supper friendly and understanding. The food is so delicious and you can tell it was made out of love. The music and atmosphere feel so welcoming. The lady making the tortillas a mano Is so talented. This Banana licuado super good!"
Tacos • Drinks • Mexican • Seafood
"The whole evening was perfect! Our server was timely, polite, and informative. Great value. Will be going back as often as I can before the cold weather hits! (Patio people due to Covid)."
Tea • Asian • Pasta • Pizza
"I've been here a couple of times but this time it was a little disappointing. The braesola starter which I love really saved up on the mushrooms. And they were plain old mushrooms, not the fabulous wild mushrooms they had in the past. I was amazed. The pasta specifically was salty and dry. The fried calamari and prawns were very salty too. The quality of the food that goes into the meals is really top notch. In their defense, we went there right after the holiday weekend and maybe it was a little different. It won't stop us from coming back in the hope that it was an anomaly rather than the norm."
Pub • Drinks • Mexican • Seafood
"Food was not very satisfying, we left wishing we would have gone elsewhere. We waited way too long for our drinks and chips. Any time we needed something we couldn’t get anyone’s attention because the staff were too busy eating chips in the back corner of the restaurant. We noticed the ladies were walking around with food in their mouths. I hope management sees this or the owners. things like that can make or break your business. I’m pretty sure the staff ate more chips and salsa than we did as customers.we also felt the restaurant didn’t feel clean but the young lady walking around with the broom and dustpan was also cleaning with a mouth full of food. Very unprofessional but the mariachi music was enjoyable."
Soup • Meat • Full • Mexican
"Although the menu is in Spanish, it features lots of pictures, so you know exactly what you're ordering. The staff is wonderful—friendly, fun, and all bilingual, so they can easily help you with any questions you might have. As an added bonus, they serve an amazing frozen margarita, and their bar is well-equipped to make just about anything you could want! You definitely need to check out Las Islitas, the best seafood restaurant in Metro Atlanta…the islands are just waiting for you! Kid-friendliness: The staff is fantastic and very family-oriented. There’s also a small arcade with some fun machines that accept quarters, and they even have a change machine!"
Bars • Soup • Mexican • Seafood
"This family owned restaurant has been around for a very long time and it's still a good restaurant to go have lunch or dinner. I just don't think that they are as good as they used to be years ago. The food is average at best and the service is good. The biggest thing that they concentrate on is the liquor, to be more specific Margaritas, a big money maker for them. The parking lot is dark as well as the outside of the building, most of the bulbs were burned out. The inside is decorated nicely, to give you the impression that you're in a place down in Mexico. For years they ruled Little Village and the Chicagoland area, but somewhere along the line lost it."
Bbq • Soup • Tacos • Mexican
"My favorite things here are tacos and sopes!!!! Get the barbacoa and fajita tacos or the fajita sopes, I don't know about the rest of the food but I always"
Cafés • Lunch • Seafood • Mexican
"On a hot day in Palmdale, the chilled ceviche tostadas hit the spot. They feature fresh fish, diced cucumbers, onions, and citrus juices, all served on a crispy corn tostada with generous slices of firm avocado. A large ceviche plate, priced around $20, is enough for about three people if you want to share. If you’re looking for something more substantial, try the bacon-wrapped shrimp stuffed with cheese along with the carne asada—it's savory and satisfying. I've been coming here for years, and the quality of food and service has consistently been excellent each time. There's a free parking lot available, along with accessible parking, entrances, and seating. The outdoor dining patio at the front of the restaurant offers a lovely view as well. Many thanks to Pedro's for always providing my friends and family with truly great meals! Muchas Gracias!"
Soup • Fish • Cheese • Mexican
"I 'll return soon . .. I was jonesin ' for some good mexican food, but refused to eat at the usual Americanized establishments I did a driveby : to look and this place had only Latino customers my hopes were raised, and I gave it a go. I will be returning soon!<br/ <br/ I was in the mood for traditional Mexican cuisine but this place has many seafood items too. So I started with a ceviche tostada and then had a steak enchilada plate with green sauce. The ceviche was excellent, spicy and not too fishy, clearly well 'cooked ' just like I like that crunchy tostada never went limp, and the perfect avocado slice adorned the top. The table sauce was great to add more kick. The enchilada plate was enough food for 2 meals 4 full obvioulsy hand made rolls of corn goodess filled with beatifully grilled steak, covered in a rich and HOT chile verde sauce rice and beans on the side. The taste was fantastic, but the chefs special decorative touch to the top of the enchilada with lettuce, queso fresco and sour cream made it a vision too. DELIGHTFUL! I saw others eating the whole fish special stunning too. I also saw a beautiful seafood stew at an adjoining table YUM! At this point, La Escollara serves the absolute best Mexican food I have had in Indiana over the last 11 years! <br/ <br/ The staff were very nice, and I was made to feel welcome, despite my apparent German heritage. Before I left, other gringos, apparent regulars, showed up. I learned it 's right to shake hands with El Jefe behind the bar when you come in it 's called respect, I think. That 's what I 'm doin next time!"
Steak • Drinks • Mexican • Chicken
"We were coming from Salem to Lowell and we decided to have dinner there, I wasn't hungry and I ordered an elote ? and the truth is it was good, the only thing we didn't like was the service, we arrived saying good afternoon and a waiter/binary gender alone He swept us with his eyes and did not answer us, the waiter who touched us did not approach the table to see if we needed anything, but another waitress who was passing by helped us. The atmosphere was good, it is a noisy place, but they had a fault in our lamp that kept blinking, I felt like I was going to get photosensitive epilepsy. The portions are very generous and there is a magician around the place doing magic tricks on the tables."
Salad • Casual • Tacos • Mexican
"Wow! The service and food were absolutely five stars! The meal was fresh and more than enough for two people! I particularly enjoyed the Peruvian beans! We will definitely be coming back! Food rating: 5/5."
Soup • Drinks • Mexican • Latin-american
"Fast service,really delicious Mexican food(Tacos the taco bar are my go to for this place)! Especially if your low on funds and have little time to grab your food and ear it... I can be satisfied with $12. The restaurant is more expensive due to the aesthetic etc. Oh and make sure you try the chips and salsa that comes on the house. The salsa is the only spicy salsa that I'm willing to eat. It's a little more on the hot side not mild. Make sure you get a horchata to keep your mouth from being on fire after the chips and salsa. Only thing I have to complain about Is that they don't have happy hour and got rid of the my favorite thing on their menu... (scallop tacos/the prawn and snapper taco are good runner ups) also al pastor is yummy.oh and how they stuff the tacos makes it worth the $5.50 /taco price... chips and salsa water are on the house. Fun place for a quick romantic date or just to go catch up with friends. Lots of parking and you can even get some coffee and dessert up from at Sc roasting company! P.s they also have the best breakfast burritos"
Mexican
Soup • Lunch • Mexican • Breakfast
"Okay where to start The food was blah seasoning was ok but the actual dishes poorly executed I personally had the camarones sarandeados and the shrimp was overcooked and the way they left the shell, that made it extremely difficult to eat Service well let's just say it was lacking I even had to get silverware from front so that some in my party could eat their food Atmosphere... well music was definitely way too loud"
Juice • Seafood • American • Breakfast
"I normally don't leave reviews, but I had to make an exception after trying takeout from Huascaran Restaurant tonight. The food was amazing and exceeded my expectations. It was my first time trying this local restaurant, and I decided to order a variety of menu items based on recommendations from other reviews. I tried the ceviche mixta, papa rellena, cau cau a la Criolla, and jalea de pescado, all of which were served with fresh red onions and tomatoes. The acidity of the vegetables added the perfect touch to each dish, which was incredibly flavorful and fresh. For dessert, I had the arroz con leche, which was rich and creamy. I can't wait to dine in at the restaurant soon. This place definitely lived up to the hype. Highly recommend trying it out!"
Beer • Wine • Mexican • Healthy
"I visited the Bayfront Place Cabana Bar for a drink while taking in the lovely surroundings. After reading the reviews, I noticed K-Rico Mexican Grille nearby and decided to give it a try. It turned out to be a fantastic choice that exceeded our expectations. The menu offered a wide variety of selections, and our server, Juan, was attentive, polite, and thorough. The manager, John, also stopped by to ensure everything was satisfactory. The cocktails were great, and the food, from appetizers to entrees, was plentiful and exceptional. Overall, it’s one of the best restaurants in Naples."