"Very nice German establishment with classic dishes and a simple but exciting menu. There are several vegan and vegetarian options; the eggplant schnitzel with vegan mushroom gravy was delicious as were the sides: braised red cabbage and potato cakes. We started with a pretzel that was excellent, very much a stand out as it was buttery, warm, and had a perfect golden crust. The drinks are equally delicious whether you opt for alcohol or without. This visit I got the Pear Zero, and it was very tasty; last visit I had it s alcoholic counterpart that was equally good. Parking was easy, the staff was welcoming and attentive, and everyone in our group enjoyed their experience. Vegetarian options: Options are clearly labeled and there are many different choices, about 20-25% of the menu."
